his throat. I said, 'You're interested in samurai artifacts. The Hagakure was stolen. You've purchased stolen artworks in the past. You see how this works?'

The good-natured confusion went away. Ishida's mouth tightened and something dark washed his face. Telltale signs of guilt. 'Who says I've bought stolen art?'

'Akira Kurosawa gave me a call.'

Ishida stared at me a very long time. 'Oh, we've got a funny one here, Eddie.'

Eddie said, 'I don't like him.' Eddie.

I said, 'I think you might have the Hagakure. If you don't, I think you might know the people who stole it or who have it.'

Ishida gave me the stare a little more, thinking, and then the tension went out of his face and his shoulders relaxed and he smiled. This time the smile was real, as if in all the thinking he had seen something and what he had seen had been funny as hell. He glanced at Eddie and then at the other two guys and then back at me. 'You got no idea how stupid you are,' he said.

'People hint.'

He laughed and Eddie laughed, too. Eddie crossed his arms and made the huge trapezius muscles swell like a couple of demented air bladders. You could see that the tattoos climbed over his elbows and up his biceps. Pretty soon, everybody was laughing but me and the guy on the floor.

Ishida held up my card and looked at it, then crumpled it up and tossed it toward an open crate of little plastic pagodas. He said, 'Your problem is, you don't look like a private detective.'

'What's a private detective look like?'

'Like Mickey Spillane. You see those Lite beer commercials? Mickey Spillane looks tough.'

I hooked a glance at the guy with the crushed neck. 'Ask him.'

Nobu Ishida nodded, but it didn't seem to matter much. The smile went away and the serious eyes came back. Hard. 'Don't come down here anymore, boy. You don't know what you're messing with down here.'

I said, 'What about the Hagakure?'

Nobu Ishida gave me what I guess was supposed to be an enigmatic look, then he turned and melted away behind the bamboo steamers.

I looked at Eddie. 'Is the interview over?'

Eddie made the tattoos disappear, then sat down behind the tables again and stared at me. The guy with the bad eye sat down beside him, put his feet up, and laced his hands behind his head. The guy with the missing finger pulled one foot beneath himself, then the other, then shoved himself up into sort of a hunched crouch. If I stood around much longer, they'd probably send me out for Chinese.

'Some days are the pits,' I said. 'Drive all the way down here and don't get so much as one clue.'

The guy with the bad eye nodded, agreeing.

Eddie nodded, too. 'Watch those Lite beer commercials,' he said. 'If you looked more like a detective, people might be more cooperative.'

Chapter 5

I walked back along Ki to the first cross street, turned north, then turned again into an alley that ran along behind Ishida's shop. There were delivery vans and trash cans and dumpsters and lots of very old, very small people who did not look at me. An ice truck was parked behind the fish market. At the back of Ishida's place there was a metal loading dock for deliveries and another door about six feet to the right for people and a small, dirty window with a steel grid over it between the doors. An anonymous tan delivery van was parked by the people door. Nobu Ishida probably did not use the van as his personal car. He probably drove a Lincoln or a Mercedes into the parking garage down the block, then walked back to the office. It was either that or matter transference.

I continued along the alley to the next street, then went south back to Ki and into the yakitori grill across the street.

I sat at the counter near the front so I could keep an eye on Ishida's and ordered two skewers of chicken and two of giant clam and a pot of green tea. The cook was an x-ray thin guy in his fifties who wore a pristine white apron and a little white cap and had gold worked into his front teeth like Mike Tyson. He said, 'You want spicy?'

I said sure.

He said, 'It hot.'

I said I was tough.

He brought over the tea in a little metal pot with a heavy white teacup and set a fork and a spoon and a paper napkin in front of me. No-frills service. He opened the little metal refrigerator and took out two strips of chicken breast and a fresh geoduck clam that looked like a bull's penis. He forced each strip of chicken lengthways onto a long wooden skewer, then skinned the geoduck and sliced two strips of the long muscle with a cleaver that could take a man's arm. When the geoduck was skewered he looked doubtfully back at me. 'Spicy very hot,' he said. He pronounced the r fine.

'Double spicy,' I said.

The gold in his teeth flashed and he took a blue bowl off a shelf and poured a thick powder of crushed chili peppers onto his work surface. He pressed each skewer of meat down into the powder, first one side, then the other, then arranged all four skewers on the grill. Other side of the counter, I could still feel the heat. 'We see,' he said. Then he went into the back.

I sipped tea and watched Ishida's. After a few minutes, Eddie and the guy with no finger came out, got in a dark green Alfa Romeo parked at the curb, and drove away. Eddie didn't look happy. I sipped more tea and did more watching, but nobody went in, and nobody else came out. Real going concern, that place.

The cook came back and flipped the skewers. He put a little white saucer of red chili paste in front of me. It was the real stuff, the kind they make in Asia, not the junk you buy at the supermarket. Real chili paste will eat through porcelain. He gave me a big smile. 'In case not hot enough.' Don't you love a wiseass?

When the edges of the chicken and clam were blackened, he took the skewers off the grill. He dipped them in a pan of yakitori sauce, put them in a paper-lined plastic basket, put the basket beside the chili paste, then leaned back against his grill and watched me.

I took a mouthful of the chicken, chewed, swallowed. Not bad. I dipped some of the chicken in the chili paste, took another bite. 'Could be hotter,' I said.

He looked disappointed and went into the back.

I sipped more tea, finished the first chicken, then started on the first geoduck. The clam was tough and hard and chewy, but I like that. The tea was good. While I was chewing, a Japanese guy wearing a Grateful Dead tee shirt came in and went up to the counter. He looked at the chalkboard where the daily menu was written, then looked at what was left of the geoduck lying beside the grill and made a face. He turned away and walked back to a pay phone they had in the rear. Some guys you can never please.

Twenty minutes later I was on my second pot of tea when Nobu Ishida came out and started up the street toward the parking garage. I paid, left a nice tip, then went out onto the sidewalk. When Ishida disappeared into the garage, I trotted back down to my car, got in, and waited. Maybe Ishida had a secret vault dug into the core of a mountain where he kept stolen treasure. Maybe he called this secret place The Fortress of Solitude. Maybe he was going there now and I could follow him and find the Hagakure and solve several heretofore unsolved art thefts. Then again, maybe not. I was three cars behind him when he pulled out in a black Cadillac Eldorado and turned right toward downtown.

We left Little Tokyo and went past Union Station and Olvera Street with its gaudy Mexican colors and food booths and souvenir shops. There were about nine million tourists, all desperately snapping pictures of how 'the Mexicans' lived, and buying sombreros and ponchos and stuffed iguanas that would start to ripen about a week after they got home. We swung around the Civic Center and were sitting in traffic at Pershing Square, me now four cars behind and counting the homeless bag ladies around the Square, when I spotted the guy in the Grateful Dead tee shirt from the yakitori grill. He was sitting behind the wheel of a maroon Ford Taurus two cars in back of

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