“I will step into the kitchen myself to reconnoiter,” Frances said. “I do not need to be treated like a delicate burden. I am no such thing. When you have finished lighting the fire in here, Wally, you may come and help me find what I will need to produce some sort of meal that will satisfy five people, yourself included.”

Mr. Marshall looked at her with both eyebrows raised.

“You can cook?” he asked.

“I do need food and utensils and a stove if I am to succeed,” she told him. “But I have been known to boil a kettle without causing the water to turn lumpy.”

For the merest moment she thought that the gleam in his eyes might be amusement.

“That was beef pie in case you did not hear it the first time,” he said, “with plenty of onions and gravy—without lumps.”

“You may have to settle for a poached egg,” she said, “if there are any eggs.”

“At the moment,” he said, “that sounds like a worthy substitute.”

“There are eggs,” Wally said, his voice still sullen as he knelt to his task of lighting the fire in the taproom hearth. “They are supposed to be for me, but I don’t know what to do with them.”

“One would hope, then,” Mr. Marshall said, “that Miss Allard does know and is not merely indulging in idle boasting when she promises poached eggs.”

Frances did not bother to reply. She pushed open the door that she guessed led to the kitchen while he went back out into the snow to help his coachman unload the carriage.

The building was chilly and cheerless. The windows were small and let in very little light even though there was so much whiteness outside. Her feet inside her boots were wet and cold. The inn was not dirty, but neither was it sparkling clean. She dared not take off either her cloak or her bonnet lest she freeze. There was no one to see to her needs except for one slovenly, lazy serving man. There was no one to prepare a hot meal—or even a cold one for that matter. And she was alone here with one bad-tempered, ill-mannered gentleman and three crotchety menservants.

The situation was decidedly grim.

She was expected back at the school today. The girls would be returning for the new term the day after tomorrow. There was much work to do before then if she was to have her classes all ready for the following morning—she had deliberately not worked over Christmas. There was a pile of French essays by the senior class waiting to be marked and an even larger pile of stories—in English—from the junior girls.

This whole turn of events with its resulting delay was more than grim. It was a total disaster.

But as Frances first looked about the kitchen and then explored tentatively and then more boldly in drawers and cupboards and pantry, and finally went in search of Wally and ordered him into the kitchen to clean out the ashes in the large grate and build another fire and light it, she decided that practicality was the only sane way of dealing with the situation.

And perhaps looking back on this day from the safety of school once she finally got there, she would see it after all more in the light of an adventure than a disaster. She might even find something funny in the memories. It was hard to imagine such an outcome now, but she supposed this might well be considered an adventure of the first order.

Now if only she were stranded here with a handsome, smiling, charming knight in shining armor . . .

Though this man was certainly one of the three, she was forced to admit. Her first impression of him had been wrong in one detail. He was exceedingly large, but he did have a handsome face, even though he liked to ruin it by frowning and sneering and cocking one eyebrow.

He doubted she could poach an egg. He had spoken of beef pie as if it might be something she had never even heard of. Ha! How she would love to deal him his comeuppance. And she would too. She had amused her father and everyone else in his household by spending hours in the kitchen, watching their cook and helping her whenever she had been allowed to. It had always seemed to her a marvelously relaxing way of using her spare time.

She examined a loaf of bread that she found in the pantry and discovered that though it was not fresh enough to be eaten as it was, it would be appetizing enough if toasted. And there was a wedge of cheese that someone had had the forethought to cover, with the result that it looked perfectly edible. There was a slab of butter on another covered dish.

She sent Wally outside to the pump to fetch some water, filled the kettle, and set it to boil. It would take some time, she estimated, since the fire was only now crackling to life, but it would be worth waiting for. In the meanwhile, there was probably enough ale in the inn to slake the thirsts of four men. Indeed, it was her guess that Wally had consumed little else in the time since he had been left alone at the inn. Certainly there was no sign of any dishes having been used or any food handled. And he had probably done nothing else but stay warm in his bed, too lazy even to light a fire for comfort.

Mr. Marshall was in the taproom when Frances went back in there. A fire now burned in the hearth, making the room look altogether more cheerful, though nothing could save it from ugliness, and he was in the process of moving a table and chairs closer to the fire. He straightened up to look at her.

He had removed his greatcoat and hat since she last saw him, and she almost stood and gaped. That he was a large gentleman she had seen from the first. She had also thought of him as a heavyset gentleman. But she could see, now that he stood before her, clad in an expertly tailored coat of dark green superfine with fawn waistcoat and pantaloons and dry Hessian boots with white shirt and neatly tied cravat, that he was not heavyset at all but merely broad with muscles in all the right places. His powerful thighs suggested that he was a man who spent a great deal of time in the saddle. And his hair without the beaver hat looked thicker and curlier than she had imagined. It hugged his head in a short, neat style.

He was a veritable Corinthian, in fact.

Indeed he was nothing short of devastatingly gorgeous, Frances thought resentfully, remembering fleetingly all the amusement she felt every time she overheard the girls at school giggling and sighing soulfully over some young buck who had taken their fancy.

Yet here she stood, gawking.

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