When Captain Greer turned to a passing waiter to put his empty glass on the tray and take a fresh one, Carter noted that when he pivoted, his left leg moved oddly. Carter assumed it was a war injury, and if that was the case, if this was indeed a war vet and al-Kalli had hired him, then that was a point in al-Kalli’s favor. Much as Carter had opposed the war, he didn’t oppose the vets — that was just one of the myriad cheap and cynical sleights-of- hand the administration had pulled, conflating criticism of the war with criticism of the men and women forced to conduct it. Carter had nothing but respect, and sympathy, for the ones who had had to appear on the front lines.
“How long have you worked for Mr. al-Kalli?” Carter asked.
Greer glanced at his watch. “About twenty-eight hours, give or take.”
Carter had to laugh. “Oh, so you don’t know a whole lot more about this spread than I do.” Carter looked around in all directions, at the back of the huge house, the rows of blossoming trees, the black-bottomed swimming pool, the gazebo — and said, “Just how big is this place?”
Greer shrugged. “I’ve had the tour, and yeah, there’s a lot more to it than you can see from here.” He gulped down the champagne the way you would normally drink a Coke. “A lot more.” Then, appraising Cox, he said, “What are you doing here? You know al-Kalli?”
“My wife does. She’s working on something for him.”
“What?”
Carter wasn’t used to the bluntness, and he wasn’t sure how much to say in reply. “Oh, just a scholarly project.”
Greer looked unsatisfied, and Carter thought maybe he was taking his new job as head of security a little too broadly. He also thought he was slugging down the drinks too fast.
A butler in a black tailcoat — Carter had never seen anything like that outside of the movies — moved across the flagstoned courtyard to al-Kalli’s side, and then started circulating among the guests. “Dinner is served,” he said to Carter and Greer in a low voice, as if it were a state secret, and with one hand gestured toward a pair of French doors that were now opened. Inside, Carter could see a long rectangular table, glittering with silver and china, lighted by flickering candelabra.
“Excuse me,” Carter said, “while I go and retrieve my wife,” but even as he turned he saw that Beth was being escorted into the dining room on the arm of al-Kalli himself. She cast Carter a confidential glance as she passed — a glance that said,
“That your wife?”
“Yes.”
“Not bad,” he said, “and I guess al-Kalli thinks so, too. He gets what he wants.”
Carter knew what he was implying, but it didn’t bother him. What he was wondering now was how he was going to get through a whole dinner with this guy, who was probably going to get increasingly stoned. Going into the dining room, he was immediately relieved to see that there were neatly written ivory place cards at every chair. He was looking for his own card, when he saw Beth being seated next to al-Kalli at the head of the table. He started to head in that direction, too, when the butler touched his sleeve and said, “The other side, I believe, sir.”
For a second, Carter didn’t understand, then the butler led him around the table so that he was seated on al-Kalli’s right side, directly across from Beth, who was seated at his left. Carter sat down; the butler flipped his napkin open and draped it across his lap. These were sort of the seats of honor, and Carter was, frankly, a little surprised to be sitting in one of them. He and Beth had discussed the dinner invitation — especially its late delivery — and decided that al-Kalli must have invited them as an afterthought, after some prominent guests had dropped out at the last minute. Beth had said al-Kalli was probably going to use the occasion to pump her for information about how fast the translation and restoration work was going, “and maybe even try to instill a little guilt.” Carter had figured he’d made the list strictly by virtue of being Beth’s husband.
But now it almost looked as if the dinner had been pulled together, indeed on very short notice, as a means of becoming more intimate with the two of them. Al-Kalli was already leaning forward to tell Carter he had only that afternoon read a monograph he had written on the hunting habits of the
“Even for a layman,” he said, in that upper-crust English accent, “it was a very thought-provoking piece.”
“Glad you enjoyed it,” Carter said, though he couldn’t imagine why al-Kalli would have been reading it. It certainly hadn’t been written for the layman; it had been published years before in an obscure scientific journal. “But I didn’t know that you were interested in dinosaurs.”
“I am,” al-Kalli replied. “In fact, I’m interested in many questions of natural history — particularly those involving strange and extinct life forms.” With that, he turned his attention to Beth. “Such as those depicted in a certain antique book.”
A servant in a white jacket poured some white wine into one of several glasses and goblets at Carter’s place.
“How is that coming along?” he asked Beth, and Carter dropped his eyes, lest it be too obvious what he was thinking.
“Very well,” she said. “The graphemical database is almost complete.”
“Meaning?”
“Meaning we can soon run the entire text against all the characters deployed in the manuscript and get the most accurate and expedited transcript.” She did not mention that the process had been somewhat slowed of late by the discovery of a secret epistle, hidden under the front cover of the book, that she had been giving priority to.
“How soon?” he asked, and even though his tone was neutral, Carter could see the urgency in his expression.
“Within the next few days,” Beth replied, and Carter hoped, for her sake, that she meant it.
Al-Kalli remained focused on her for a telltale second or two, then raised his glass to his other guests — Carter guessed there were a couple of dozen, with that Captain Greer way down below the salt — and announced, “Thank you all for coming on such short notice. I’ve been remiss all season, and I didn’t want to go another night without seeing my dear friends and enjoying their company.”
Mrs. Cabot, Carter thought, was one of his dear friends? That dithery old couple, the Critchleys? To Carter, it looked like a somewhat strange assemblage, with old-moneyed Europeans and South Americans, a few Middle Eastern types (one in the traditional Arab headdress), that new security chief, and of course, himself. But, taking the charitable view, maybe it displayed an admirably democratic streak in his host.
Though he doubted it.
The meal itself consisted of more courses than Carter had ever been served at one time, many of them with a distinctively Middle Eastern flavor. Al-Kalli was often explaining the ingredients and preparation to them—“Have you ever tried
Beth, however, seemed to be liking it — when it came to cuisine, she’d always been more adventurous than her husband — and all the emphasis on vegetables and yogurt and exotic herbs would, he knew, be dear to her heart. She believed in eating healthfully, and she had always contended that there were ways to do that without sacrificing the enjoyment that Carter claimed he could only experience from an ice-cold beer and a red-hot slice of greasy, New York pizza.
Carter remained unpersuaded.
When Beth wasn’t talking to al-Kalli, she was talking to the man on her left, a distinguished, silver-haired gent who appeared to have some relation to the Courtauld Institute of Art. Perhaps that was why al-Kalli had seated him next to Beth. Which did not explain why Carter had, on his own right side, an heiress from Texas who
