The beginning of the digestion of air in the organism.
Fig. зз

'Re 96 passes into mi 48 with the help of 'carbon' 24 and with this the development of the second octave comes to a stop. For the transition of mi into fa, an 'additional shock' is necessary, but at this point nature has not prepared any 'additional shock' and the second octave, that is, the air octave, cannot develop further and in the ordinary conditions of life it does not develop further.

с ^miN N
x2 ?
Уге N = 0
96
lontinuation of the air octave in the organisn Fig. 34

'The third octave begins with do 48. 'Impressions enter the organism in the form of 'oxygen' 48, that is, la, sol, fa of the second cosmic octave Sun-Earth.

'Do 48 has sufficient energy to pass into the following note but at that place in the organism where do 48 enters, the 'carbon' 12 necessary for this is not present. At the same time do 48 does not come into contact with mi 48 so that it can neither itself pass into the next note nor give part of its energy to mi 48.

Entry of impressions into the organism, Fig. 35

'Under normal conditions, that is, the conditions of normal existence, the production of the fine matters by the factory at this point comes to a stop and the third octave sounds as do only. The highest substance produced by the factory is si 12 and for all its higher functions the factory is able to use only this higher matter.

л 8/
ydoN Л V
I 12 J
fdoYC/ 4—s
7b8j

The three kinds of food and the digestion of H768 and H192 in the organism with the help of one mechanical 'shock.' The normal state of the organism and the normal production of finer substances from the products of nutrition.

Fig. 36

'There is, however, a possibility of increasing the output, that is, of enabling the air octave and the

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