hearth it had never been. My grandparents had one of those old gas-fired logs, but Deirdre said they were tacky and I suppose she was right.

Go figure-I’ve never had a job with fewer complications. The weather held, there were no surprises buried within the old house, which was sound as a dollar. “A deck,” I said. “You’ll want a rooftop deck to watch the fireworks.” And not just any deck, of course. I built it myself, using teak and copper accents, helped her shop for the proper furniture, outdoor hardy but still feminine, with curvy lines and that verdi gris patina she loved so much. I showed her how to cultivate herbs and perennials in pots, but not the usual wooden casks. No, these were iron, to match the decor. If I had to put a name to her style, I guess I’d say Nouvelle New Orleans-flowery, but not overly so, with genuine nineteenth-century pieces balanced by contemporary ones. I guess her taste was good. She certainly thought so and told me often enough.

“If only I had the pocketbook to keep up with my taste,” she would say with a sigh and another one of those sidelong glances, and the next thing I knew I’d be installing some wall sconce she simply had to have.

One twilight-we almost always met at last light, the earliest she could leave work, the latest I could stay away from home-she brought a bottle of wine to bed after we had finished. She was taking a wine-tasting course over at this restaurant in the old foundry. A brick foundry, a place where men like my dad had once earned decent wages, and now it housed this chichi restaurant, a gallery, a health club, and a spa. It’s happening all over Locust Point. The old P &G plant is now something called Tide Point, which was supposed to be some high-tech mecca, and they’re building condos on the old grain piers. The only real jobs left in Locust Point are at Domino and Phillips, where the red neon crab still clambers up and down the smokestack.

“Nice,” I said, although in truth I don’t care much for white wine and this was too sweet for my taste.

“Vigonier,” she said. “Twenty-six dollars a bottle.”

“You can buy top-shelf bourbon for that and it lasts a lot longer.”

“You can’t drink bourbon with dinner,” she said with a laugh, as if I had told a joke. “Besides, wine can be an investment. And it’s cheaper by the case. I’d like to get into that, but if you’re going to do it, you have to do it right, have a special kind of refrigerator, keep it climate controlled.”

“Your basement would work.”

And that’s how I came to build her a wine cellar, at cost. It didn’t require excavating the basement, luckily, although I was forever bumping my head on the ceiling when I straightened up to my full height. But I’m 6’3” and she was just a little thing, no more than 5’2', barely one hundred pounds. I used to carry her to bed and, well, show her other ways I could manipulate her weight. She liked me to sit her on the marble counter in her master bath, far forward on the edge, so I was supporting most of her weight. Because of the way the mirrors were positioned, we could both watch, and it was a dizzying infinity, our eyes locked into our own eyes and into each other’s. I know guys who call a sink fuck the old American Standard, but I never thought of it that way. For one thing, there wasn’t a single American Standard piece in the bathroom. And the toilet was a Canadian model, smuggled in so she could have the bigger tank that had been outlawed in interest of water conservation. Her shower was powerful, too, a stinging force that I came to know well, scrubbing up afterwards so Angeline couldn’t smell where I had been.

The wine cellar gave me another month-putting down a floor, smoothing and painting the old plaster walls. My grandparents had used the basement for storage and us cousins had played hide-and-seek in the dark, a made-up version that was particularly thrilling, one where you moved silently, trying to get close enough to grab the others in hiding, then rushing back to the stairs, which were the home-free base. As it sometimes happens, the basement seemed larger when it was full of my grandparents’ junk. Painted and pared down, it was so small. But it was big enough to hold the requisite refrigeration unit and the custom-made shelves, a beautiful burled walnut, for the wines she bought on the advice of the guy teaching the course.

I was done. There was not another improvement I could make to the house, so changed now it was as if my family and its history had been erased. Deirdre and I had been hurtling toward this day for months and now it was here. I had to move on to other projects, ones where I would make money. Besides, people were beginning to wonder. I wasn’t around the other jobs as much, and I also wasn’t pulling in the kind of money that would help placate Angeline over the crazy hours I was working. Time to end it.

Our last night, I stopped at the foundry, spent almost forty bucks on a bottle of wine that the young girl in the store swore by. Cakebread, the guy’s real name. White, too, because I knew Deirdre loved white wines.

“Chardonnay,” she said, wrinkling her nose.

“I noticed you liked whites.”

“But not Chardonnay so much. I’m an ABC girl-Anything But Chardonnay. Dennis says Chardonnay is banal.”

“Dennis?”

She didn’t answer. And she was supposed to answer, supposed to say: Oh, you know, that faggot from my wine-tasting class, the one who smells like he wears strawberry perfume. Or: That irritating guy in my office. Or even: A neighbor, a creep. He scares me. Would you still come around, from time to time, just to check up on me? She didn’t say any of those things.

She said: “We were never going to be a regular thing, my love.”

Right. I knew that. I was the one with the wife and the house and the two kids. I was the one who had everything to lose. I was the one who was glad to be getting out, before it could all catch up with me. I was the one who was careful not to use the word love, not even in the lighthearted way she had just used it. Sarcastic, almost. It made me think that it wasn’t my marital status so much that had closed off that possibility for us, but something even more entrenched. I was no different from the wallpaper, the banister, the garden. I had to be removed for the house to be truly hers.

My grandmother’s parents had thought she was too good for my grandfather. They were Irish, shipworkers who had gotten the hell out of Locust Point and moved uptown, to Charles Village, where the houses were much bigger. They looked down on my grandfather just because he was where they once were. It killed them, the idea that their precious youngest daughter might move back to the neighborhood and live with an Italian, to boot. Everybody’s got to look down on somebody. If there’s not somebody below you, how do you know you’ve traveled any distance at all in your life? For my dad’s generation, it was all about the blacks. I’m not saying it was right, just that it was, and it hung on because it was such a stark, visible difference. And now the rules have changed again, and it’s the young people with money and ambition who are buying the houses in Locust Point, and the people in places like Linthicum and Catonsville and Arbutus are the ones to be pitied and condescended to. It’s hard to keep up.

My hand curled tight around the neck of the wine bottle. But I placed it in its berth in the special refrigerator, gently, as if I were putting a newborn back in its bed.

“One last time?” I asked her.

“Of course,” she said.

She clearly was thinking it would be the bed, romantic and final, but I opted for the bathroom, wanting to see her from all angles. Wanting her to see me, to witness, to remember how broad my shoulders are, how white and small she looked when I was holding her against my chest.

When I moved my hands from her hips to her head, she thought I was trying to position her mouth on mine. It took her a second to realize that my hands were on her throat, not her head, squeezing, squeezing, squeezing. She fought back, if you could call it that, but all her hands could find was marble, smooth and immutable. Yeah, that’s another word I know. Immutable. She may have landed a few scratches, but a man in my work gets banged up all the time. No one would notice a beaded scab on the back of my hand, or even on my cheek.

I put her body in a trash bag, covering it with lime leftover from a landscaping job. Luckily, she hadn’t been so crazed that she wanted a fireplace in the basement, so all I had to do was pull down the fake front I had placed over the old hearth, then brick her in, replace the fake front. It wasn’t planned, not a moment of it, but when it happened, I knew what to do, as surely as I know what to do when a floor isn’t level or a soffit needs to be closed up so birds can’t get in.

Her computer was on, as always, her e-mail account open because she used cable for her Internet, a system I had installed. I read a few of her sent messages, just to make sure I aped her style, then typed one to an office address, explaining the family emergency that would take me out of town for a few days. Then I sent one to

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