I paused, my back to her, the table, the whole wretched workshop. 'What is a verteberry?'

I heard a rustling by the table, the clinking of stones knocked together. 'From a crocodile's back,' Mary said. 'Some say they're the teeth, but Pa and I know better. See?'

I turned to look at the stone she held out. It was about the size of a twopence coin, though thicker, and round but with squared-off sides. Its surface was concave, the centre nipped in as if someone had pressed it between two fingers while it was soft. I recalled the skeleton of a lizard I'd seen at the British Museum.

'A vertebra,' I corrected, holding the stone in my hand. 'That is what you mean.

But there are no crocodiles in England.'

Mary shrugged. 'Just not seen 'em. Perhaps they've gone somewhere else. Like to Scotland.'

I could not help smiling.

When I went to hand back the vertebra, Mary glanced around to see where her father was. 'Keep it,' she whispered.

'Thank you. What is your name?'

'Mary.'

'That is very kind of you, Mary Anning. I shall treasure it.'

I did treasure it. It was the first fossil I put in my cabinet.

It is funny now to think of that, our first meeting. I would never have guessed then that I would come to care about Mary more than anyone other than my sisters. How can a twenty-five-year-old middle-class lady think of friendship with a young working girl?

Yet even then, there was something about her that drew me in. We shared an interest in fossils, of course, but it was more than that. Even when she was just a girl, Mary led with her eyes, and I wanted to learn how to do so myself.

Mary came to see us a few days later, having discovered where we lived. It is not hard to find anyone in Lyme Regis--there are only a few streets. She appeared at the back door as Louise and I were in the kitchen, picking the stems off the elderflowers we'd just gathered to make into a cordial. Margaret was practising a dance step around the table while trying to convince us to make the flowers into champagne instead--though she did not offer to help, which might have made me more amenable to her suggestion. Because of her clatter and chatter we did not at first notice young Mary leaning against the door frame. It was Bessy, huffing into the kitchen with the sugar we'd sent her to get at the shops, who saw her first.

'Who's that, then? Get away from there, girl!' she cried, puffing out her doughy cheeks.

Bessy had accompanied us from London, and relished complaining about her revised situation: the steep climb from the town to Morley Cottage, the sharp sea breeze that made her chesty, the impenetrable accent of the locals she met at the Shambles, the Lyme Bay crabs that brought her out in a rash. While Bessy had been a seemingly quiet, solid girl in Bloomsbury, Lyme brought out in her a bullishness she expressed with her cheeks. Behind her back we Philpots laughed at her complaints, though at times it brought us close to giving her notice as well, when she wasn't threatening to leave.

Mary didn't budge from the door sill, Bessy's temperament having no effect.

'What you making?'

'Elderflower cordial,' I replied.

'Elderflower

champagne,' Margaret corrected, with an accompanying flourish of her hand.

'Never had that,' Mary said, eyeing the lacy flower heads and sniffing at the muscat bloom that filled the room.

'There is such an abundance of elderflowers here in June,' Margaret said. 'You should be making things out of them. Isn't that what country folk do?'

I winced at my sister's patronising words. But Mary didn't seem offended. Instead her eyes followed Margaret, who was now spinning about the room in a waltz, dipping her head over one shoulder, then the other, twisting her hands in time to her humming.

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