sablefish, and whiting. An occasional shark or marlin found its way into the nets, but those we let go; they were rare and outside our quotas. That was what I expected to see—something unusually large thrashing among the slick silvery mass of smaller fish. This thing was large, yes, as big as Nina—no wonder it had almost pulled them over—but it wasn’t the right shape. Sleek and streamlined, a powerful swimmer. Silvery like the rest of the catch.

“What is it?” Nina asked.

“Tuna,” I said, by process of elimination. I had never seen one in my life. “Bluefin, I think.”

“No one’s caught a bluefin in thirty years,” Garrett said. Sweat was dripping onto his face despite the bandanna tying back his shaggy dark hair.

I was entranced, looking at all that protein. I pressed my hand to the fish’s flank, feeling its muscles twitch. “Maybe they’re back.”

We’d been catching the tuna’s food all along, after all. In the old days the aggregators attracted as many tuna as mackerel. But no one had seen one in so long, everyone assumed they were gone.

“Let’s put him back,” I said, and the others helped me lift the net to the side. It took all of us, and when we finally got the tuna to slide overboard, we lost half the net’s catch with it, a wave of silvery scales glittering as they hit the water. But that was okay: Better to be under quota than over.

The tuna splashed its tail and raced away. We packed up the rest of the catch and set sails for home.

The Californian crew got their banner last season, and flew its red and green—power and fertility—from the top of the boat’s mast for all to see. Elsie of the Californian was due to give birth in a matter of weeks. As soon as her pregnancy was confirmed, she stopped sailing and stayed in the household, sheltered and treasured. Loose hands resting atop mountainous belly, she would sometimes come out to greet her household’s boat as it arrived. Nina would stare at her. Elsie might have been the first pregnant woman Nina had seen, as least since surviving puberty and developing thoughts of carrying a mountainous belly of her own.

Elsie was there now, an icon cast in bronze before the setting sun, her body canted slightly against the weight in her belly, like a ship leaning away from the wind.

We furled the sails and rowed to the pier beside the scale house. Nina hung over the prow, looking at Elsie, who was waving at Californian’s captain, on the deck of the boat. Solid and dashing, everything a captain ought to be, he waved back at her. Their boat was already secured in its home slip, their catch weighed, everything tidy. Nina sighed at the image of a perfect life, and nobody yelled at her for not helping. Best thing to do in a case like this was let her dream until she grew out of it. Might take decades, but still . . .

My Amaryllis crew handed crates off to the dockhand, who shifted our catch to the scale house. Beyond that were the processing houses, where onshore crews smoked, canned, and shipped the fish inland. The New Oceanside community provided sixty percent of the protein for the whole region, which was our mark of pride, our reason for existing. Within the community itself, the ten sailing crews were proudest of all. A fishing crew that did its job well and met its quotas kept the whole system running smoothly. I was lucky to even have the Amaryllis and be a part of it.

I climbed up to the dock with my folk after securing the boat, and saw that Anders was the scalemaster on duty. The week’s trip might as well have been for nothing, then.

Thirty-five years ago, my mother ripped out her implant and broke up her household. Might as well have been yesterday to a man like Anders.

The old man took a nail-biting forty minutes to weigh our catch and add up our numbers, at which point he announced, “You’re fifty pounds over quota.”

Quotas were the only way to keep the stock healthy, to prevent overfishing, shortages, and ultimately starvation. The committee based quotas on how much you needed, not how much you could catch. To exceed that—to pretend you needed more than other people—showed so much disrespect to the committee, the community, to the fishing stock.

My knees weak, I almost sat down. I’d gotten it exactly right, I knew I had. I glared at him. Garrett and Sun, a pair of brawny sailors helpless before the scalemaster in his dull gray tunic of authority, glared at him. Some days felt like nothing I did would ever be enough. I’d always be too far one way or the other over the line of “just right.” Most days, I’d accept the scalemaster’s judgment and walk away, but today, after setting loose the tuna and a dozen pounds of legitimate catch with it, it was too much.

“You’re joking,” I said. “Fifty pounds?”

“Really,” Anders said, marking the penalty on the chalkboard behind him where all the crews could see it. “You ought to know better, an experienced captain like you.”

He wouldn’t even look at me. Couldn’t look me in the eye while telling me I was trash.

“What do you want me to do, throw the surplus overboard? We can eat those fifty pounds. The livestock can eat those fifty pounds.”

“It’ll get eaten, don’t worry. But it’s on your record.” Then he marked it on his clipboard, as if he thought we’d come along and alter the public record.

“Might as well not sail out at all next week, eh?” I said.

The scalemaster frowned and turned away. A fifty pound surplus—if it even existed—would go to make up another crew’s shortfall, and next week our catch would be needed just as much as it had been this week, however little some folk wanted to admit it. We could get our quota raised like Nina wanted, and we wouldn’t have to worry about surpluses at all. No, then we’d worry about shortfalls, and not earning credits to feed the mouths we had, much less the extra one Nina wanted.

Surpluses must be penalized, or everyone would go fishing for surpluses and having spare babies, and then where would we be? Too many mouths, not enough food, no resiliency to survive disaster, and all the disease and starvation that followed. I’d seen the pictures in the archives, of what happened after the big fall.

Just enough and no more. Moderation. But so help me I wasn’t going to dump fifty pounds just to keep my record clean.

“We’re done here. Thank you, Captain Marie,” Anders said, his back to me, like he couldn’t stand the sight of me.

When we left, I found Nina at the doorway, staring. I pushed her in front of me, back to the boat, so we could put Amaryllis to bed for the night.

“The Amaryllis’ scales aren’t that far off,” Garrett grumbled as we rowed to her slip. “Ten pounds, maybe. Not fifty.”

“Anders had his foot on the pad, throwing it off. I’d bet on it,” Sun said. “Ever notice how we’re only ever off when Anders is running the scales?”

We’d all noticed.

“Is that true? But why would he do that?” said Nina, innocent Nina.

Everyone looked at me. A weight seemed to settle on us.

“What?” Nina said. “What is it?”

It was the kind of thing no one talked about, and Nina was too young to have grown up knowing. The others had all known what they were getting into, signing on with me. But not Nina.

I shook my head at them. “We’ll never prove that Anders has it in for us so there’s no good arguing. We’ll take our licks and that’s the end of it.”

Sun said, “Too many black marks like that they’ll break up the house.”

That was the worry, wasn’t it?

“How many black marks?” Nina said. “He can’t do that. Can he?”

Garrett smiled and tried to take the weight off. He was the first to sign on with me when I inherited the boat. We’d been through a lot together. “We’ll just have to find out Anders’ schedule and make sure we come in when someone else is on duty.”

But most of the time there were no schedules—just whoever was on duty when a boat came in. I wouldn’t be surprised to learn that Anders kept a watch for us, just to be here to rig our weigh-in.

Amaryllis glided into her slip, and I let Garrett and Sun secure the lines. I leaned back against the side, stretching my arms, staring up along the mast. Nina sat nearby, clenching her hands, her lips. Elsie and Californian’s captain had gone.

I gave her a pained smile. “You might have a better chance of getting your extra mouth if you went to a

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