tapestries, and shiny parquet, where silver, gold, and glass glittered on the white cloths of many tables set amid green stone columns. One table on a dais stretched the length of the room, perhaps a hundred feet; the others stood perpendicular to the dais. Light flooded from the myriad frosted globes of two gigantic baroque gilt chandeliers, hanging from a high ceiling of vermilion and gold. More light blazed on the walls, in ornate gold sconces.
“Wow!” Pug said.
Leslie Slote stared around at the walls and ceiling. “It’s the Catherine the Great Room. I’ve seen it in paintings. There’s her crest, in those big medallions. She got some French or Italian architect in to gut this part of the palace, I believe, and do it over. It was her throne room.”
“Well, if this is their style of living, by God,” said the admiral, “they’ll make a Communist of me yet.”
“I wouldn’t be too surprised,” Slote replied, “if this is the first time the room has been used since the revolution.”
The menu, printed in Russian and English on thick creamy paper with a hammer and sickle gold crest, listed fish, soups, game, fowls, and roast meats, down the entire long page. Attendants began to bring the courses, while more attendants stood around with bottles of wine and vodka, springing to pour. The splendid great room, the massive array of brilliantly set tables, the multicolored uniforms of generals and admirals of three countries, the line of powerful men on the dais, with Stalin at a sharp focus even here, chatting left and right with Beaverbrook and Harriman, the lavish service, the river of wine, the gobs of caviar, the parade of rich fat foods on Czarist gold plate — all this overwhelmed Victor Henry with a reassuring sense of Russian resources, Russian strength, Russian largesse, Russian hospitality, and Russian self-confidence.
Slote had a different reaction. No doubt the Communist leaders were enjoying themselves and being hospitable, but in this vulgar outpouring, this choke of luxury, he sensed a note of crude Slav irony. Silent, unspoken, yet almost thunderous, was this message — “
“Ah, but you see, tell him I am like the capitalistic system,” groaned the little admiral. “Healthy on the outside, rotten inside.”
Slote enjoyed translating this remark; but most of the admirals’ talk was vague maundering about their families.
He envied Victor Henry, quietly observing the scene and using all the tricks not to drink much. Slote’s ears began to hurt from the shouting of the two admirals over the rising noise of the feast. He was trying to eat a succulent roast quail in sour cream, served with a fine cold Crimean white wine, but the sharpening exchange kept him too busy. Why, the Russian insisted, why wouldn’t the mighty American Navy at least convoy Lend-Lease goods to England? Were they afraid of a few tin-plated U-boats? It was idiotic — his slamming fist made glasses jump —
“Tell him we’ll be convoying any day,” snapped the American, “but unless he loosens up with some harbor data and operation signals, hell will freeze over before we convoy to Murmansk.”
The old Russian glared at the old American as Slote translated. Both officers gulped glasses of vodka and stopped talking. This respite allowed Slote to look around at the banquet, which was becoming very convivial indeed, with several heads down on tables and one bald Russian general staggering out, held up at the elbows by two attendants. The cessation of the shouts in his ears enabled him to hear another noise: muffled harsh thumps in an irregular pattern.
“Gunfire,” he started to say, but the word stuck in his throat. He coughed. “Gunfire. Air raid.”
Henry nodded. “I’ll bet they have the heaviest A.A. in the world right on these grounds. Listen to that, through all those thick walls! Unreconstructed hell’s breaking loose.”
“The Germans would do very well,” Slote said with a little laugh, “if they scored a bomb hit here tonight.”
The thump of the guns came louder and thicker, and some banqueters were glancing uneasily at the walls. The old Russian admiral, slumped in his seat, scarlet face resting on his chest, was shooting ill-natured glances at the Americans. Now he pushed himself to his feet, clinked furiously at a water glass until he got some attention, then held up a brimming glass of yellow vodka. “If you please! I am sitting with representatives of the United States Navy, the most powerful Navy in the world. These brave men must be very unhappy that while all humanity is in mortal danger their ships ride at anchor gathering barnacles” — he turned to the American admiral with a sarcastic grin — “so I drink to the day when this strong Navy will get in the scrap and help destroy the Hitlerite rats, the common enemy of mankind.”
The toast left a silence. Slote translated it in a low rapid mutter. Military and civilian Russians at nearby tables shook their heads and exchanged troubled looks. The old man dropped heavily in his seat, glaring around with self-satisfaction.
The American admiral’s voice shook as he said to Slote, “If I reply you’ll have an international incident on your hands.”
Victor Henry said at once, “Admiral, shall I give it a try, with my lousy Russian?”
“It’s all yours, Pug.”
Leslie Slote reached to touch Henry’s arm. “See here, the other Russians didn’t like what he said, either — just a drop of vodka too much—”
“Okay.” Victor Henry rose, glass in hand. The subdued talk in the room faded down. The whumping of the anti-aircraft guns sounded louder, and glasses vibrated and tinkled with the concussions. The men at the head table, including Stalin, fastened intent eyes on the American. Henry brought out his response in slow, stumbling painful phrases in bad grammar:
“My chief tells me to respond for the United States Navy. It is true we are not fighting. I drink first to the wise peace policy of Marshal Stalin, who did not lead your country into the great war before you were attacked, and so gained time to prepare.” Slote was startled by the barbed aptness of the retort. “
“Now, our Navy needs some” — again Henry asked Slote for a word — “some harbor data, weather codes, and so forth from you. We need them before we leave. Since this is a farewell banquet, I also drink to some fast action. Finally, I was a naval attache in Berlin. I have now travelled from Hitler’s chancellery to the inside of the Kremlin. That is something Hitler will never do, and above all I drink to that.”
There was loud applause, a general raising of glasses, and shouts of “Your health! Fast action!” Slote reached up to stop Pug from drinking and pointed. Josef Stalin, glass in hand, was leaving his seat.
“Holy smoke, what’s the etiquette on this?” Henry said.
“I don’t know,” Slote said. “Don’t drink yet. By God, Captain Henry, that was rising to an occasion.”
Pug strode toward Stalin, with Slote hurrying behind him. The dictator said with an amiable grin, as they met