twenty-five dollars a month.'

We then gave him our names, and, in return, he gave us a note to Mr. Perry, his wagon boss. We at once started for his corral, two miles distant, where we found the gentleman. He asked where our traps were. We told him, and also assured him that we would report for duty the following morning.

When we reached our camp we were completely tired out, but passed the remainder of the day in celebrating our success, and feeling assured that if we escaped the scalping knife of the Indians, we would reach Denver in due time, and, when paid off have a nice sum in dollars.

The following morning we had an early breakfast, broke camp, and reported at the corral where each was presented with two revolvers and a repeating carbine. I was then taken over to the mess wagon which was liberally supplied with bacon (in the rough), flour, beans, cargum (or sour molasses), coffee, salt, pepper, baking-powder and dried apples; the latter we were allowed three times a week for dessert. There was also a skillet for baking bread, which resembled a covered spider without a handle.

When the assistant cook, with whom I was favored, had started the fire and sufficient coals had accumulated, he would rake them out and place the skillet on them. As soon as the dough was prepared, a chunk was cut off and put in the skillet, the lid placed and covered with coals; in fifteen minutes we would have as nice a looking loaf of bread as one could wish to see, browned to a tempting color. When eaten warm, it was very palatable, but when cold, only bullwhackers could digest it. An old-fashioned iron kettle in which to stew the beans and boil the dried apples, or vice versa, coffee pots, frying pans, tin plates, cups, iron knives and forks, spoons and a combination dish and bread-pan made up the remainder of the cooking and eating utensils.

EXPERIENCES AMONG THE BUSHWHACKERS

It seemed that my assistant was exempt from bringing water, which often had to be carried in kegs for two miles, so he fried the meat and washed the dishes. I soon caught on to the cooking, and doing my best to please everyone, soon became aware of the fact that I had many friends among the toughest individuals on earth, the professional bullwhackers, who, according to their own minds, were very important personages. Their good qualities were few, and consisted of being a sure shot, and expert at lariat and whip-throwing. They would bet a tenderfoot a small sum that they could at a distance of twelve feet, abstract a small piece from his trousers without disturbing the flesh. They could do this trick nine times out of ten. The whips consisted of a hickory stalk two feet long, a lash twelve feet in length with buck or antelope skin snapper nine inches in length. The stalk was held in the left hand, the lash coiled with the right hand and index finger of the left. It was then whirled several times around the head, letting it shoot straight out and bringing it back with a quick jerk. It would strike wherever aimed, raising a dead- head ox nearly off its hind quarters and cutting through the hide and into the flesh. When thrown into space, it would make a report nearly as loud as a revolver. A lariat is a fifty foot line with a running noose at one end and made from the hide of various animals. It is coiled up and carried on the pommel of the saddle. When used for capturing animals or large game, it is whirled several times around the head when the horse is on a dead run and fired at the head of the victim. A professional can place the loop nearly every time.

During the third day of corral life, the steers arrived, and the hard work, mixed with much fun, commenced. A corral is about the shape of an egg, closed by the wagons at one end, and left open to admit the cattle at the other, then closed by chains.

MEANS OF TRANSPORTATION

Our wheelers and leaders were docile, old freighters, the others were long-horned, wild Texas steers. All of the freighters had their oxen branded for identification, using the first letter of his last name for the purpose. The brand was made from iron and was about four inches in height, attached to a rod three feet in length. A rope was placed over the horns of the animal and his head was drawn tight to the hub of a heavy laden prairie schooner. A bullwhacker, tightly grasping the tail of the beast, would twist him to attention. The man with the branding implement heated to a white heat would quickly jab the ox on the hind quarter, burning through hair and hide and into the flesh. Then, after applying a solution of salt and water, he was left to recover as best he could. The brand would remain in evidence more than a year unless the steer was captured by cattle thieves, who possessed a secret for growing the hair again in six months. When the branding was completed, each man was given twelve steers to break to yoke, and it was three long weeks before we were in shape to proceed on our long Western tramp. The cattle were driven in each morning at break of day, the same time as when on trail. Each man with a yoke on his left shoulder and a bow in his right hand would go groping about in almost total darkness to select his twelve steers. When they were all found he would yoke them and hitch them to the wagons; the wheelers to the tongue, the leaders in front and the balance to section chains. For days we were obliged to lariat the wildest of them and draw their heads to the hubs of the heavily laden wagons, before being able to adjust the yoke, many times receiving a gentle reminder from the hind hoof of one of the critters to be more careful. I went into the fray with the full determination of learning the profession of driver and at the tenth day I had broken in a team of extras.

ON THE SICK LIST

I was then taken sick and for two long weeks kept my bed of earth under the mess wagon, with no mother or doctor, and two thousand miles from home. You may be able to imagine my feelings, but I doubt it. At the end of the second week Mr. Perry came and told me they would make a start the next afternoon and, in his judgment, he thought it unwise to think of making the trip in my present condition. I knew my condition was serious, but I would rather have died on the road, among those outlaws, than to have been left in Atchison among entire strangers. They were all very kind and did what they could for me, but were powerless to check my fast failing strength. I had wasted to less than one hundred pounds in weight and was too weak to even lift an arm.

I pleaded with Mr. Perry for some time and finally overcame his objections. 'Well,' he said, 'Charlie, I will fix a bed in my wagon and you can bunk with me.' I objected, for I did not wish to discommode him in the least and told him a good bed could be fixed in the mess wagon. 'As you will,' he said, and had the boys get some straw which together with the Buffalo robe made a very comfortable bed when not on the move.

A THUNDER STORM

The next day they picked me up and put me in the second or reserve mess wagon. Shortly after that the start was made. We had covered less than two miles when all of a sudden I heard the rumbling of distant thunder. Very soon rain began to patter on the canvas covering of my wagon. Then Heaven's artillery broke loose and the water came down in torrents. Never in my young life had I witnessed such a storm. It seemed as if thunder, lightning and clouds had descended to earth and were mad with anger. The racket was deafening. Between the angered claps could be heard the cursing of those Missouri bushwhackers, who, in their oaths, defied the Almighty to do his worst and hurled unspeakable insults at the memory of the mothers who gave them birth. I knew they were trying hard to make corral; whether they could do it, rested entirely with the wagon boss.

The cattle were crazed with fright and the moment they were loose, would certainly stampede. The oxen were finally unyoked and such a snorting and bellowing, it would be impossible to describe. As the racket died away in their mad race, my thoughts turned to my chum, who I knew was with them, and would be trampled beyond recognition by their death-dealing hoofs, if he had not gained his proper position in the rear.

[Illustration: LOG CABIN IN KANSAS]

THE LOG CABIN

At that juncture the front flaps of my wagon were parted and at a flash I recognized two of the men, who bore me across the way to the 'Old Log Cabin' on the extreme edge of the then Western civilization. As they laid me down I swooned from sheer exhaustion and fright. Before I had become fully conscious I heard that gruff old wagon boss telling the good woman of the cabin to spare nothing for my comfort. She felt of my pulse, asked me a few questions and assured him that she would soon have me on my feet. He bade 'God bless me,' and passed out into the dark and stormy night. The good woman poked up the fire and placed an old-fashioned, iron tea-kettle in position to do its duty. At that juncture a young miss about my own age came from somewhere, as if by magic, and was told by the good mother to prepare a chicken, that she might make broth for the sick young man, pointing to where I lay. For two hours that good mother worked over me, now and then giving me draughts of hot herb tea, while the daughter deftly prepared nature's wild bird of the prairie, occasionally shooting darts of sympathy from her jet black eyes. When the bird had been cooked, the meat and bones were removed leaving only the broth which was seasoned to a nicety and given me in small quantities and at short intervals until early morning, when I passed into dreamland with the mother keeping vigil as though I were her own son. When I awoke I felt refreshed and comfortable, and found her still at my side, doing for me that which only a mother can.

At daybreak I heard footsteps above; presently the father and son came in. The daughter was called and

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