'And what did you learn about Silva?' I asked him. 'Presumably you didn't just snoop around about the Greek.' Hermes was my freedman and client. He also considered himself my protector. Like my family, he thought I was incompetent to protect myself, so he compulsively investigated anything he thought might be a threat to me, such as this Greek with his enigmatic bribe.

'Manius Silva is the son of a freedman. His wife comes from a highly placed local family, although rumor has it she became a prostitute after her father was ruined during Sulla's proscriptions.'

'I knew that belly button was too big for a respectable woman,' Circe said.

'What else?' I asked Hermes.

'Silva owns a big perfumery down by the shore on the edge of town. Besides the perfumes he buys, Diogenes also brings back a lot of ingredients and materials from his trips. The perfumery does a lot of mixing, blending, refining, and so forth.'

'That must be the building we passed after we visited Neptune's temple two days ago,' Julia said. 'Remember the smell?'

Circe sighed. 'Like all the flowers in the world, and musk and ambergris-'

'Musk and what?' I asked her.

'Ambergris,' Julia told me. 'It's a mysterious, waxy substance found floating in the sea. A naturalist at the museum in Alexandria told me that it is thought to be secreted in the stomachs of whales and vomited up when they are sick.'

I was not sure I had heard her correctly. 'You are telling me that perfumes are made with whale puke?'

'You'd be surprised at what goes into perfume,' Antonia said. 'The placentas of some animals, the anal glands of certain-'

'Tell me no more,' I pleaded, shutting my eyes. 'There are some things we men should never know!'

The evening came for our dinner with Norbanus and his gilded wife. Their home was not a town house in Baiae but rather a villa just off the road connecting Cumae and Baiae, and only about five miles from where we were staying. The connecting road was made brilliant with torches and lanterns and melodious with singers and musicians. Lest anyone get bored along the quarter mile to the house, men dressed as satyrs chased women dressed (or, rather, undressed) as nymphs through the copses by the road.

'Oh!' Antonia said, pointing to one especially impressive satyr, 'I hope he catches a nymph! I'd like to see that in action.'

Julia squinted toward the hairy, horned Dionysian. 'Surely it's not real.'

We had no chance to find out, as we arrived at the villa a few minutes later, the satyr having had no success in his pursuit of the fleet-footed nymphs.

Norbanus and Rutilia greeted us, the lady dressed this time in another Coan-cloth gown, this one not merely transparent but practically invisible. Their welcomes were effusive and rich with false humility. Slaves brought us garlands and the huge flower wreaths that were the custom of the district. Perfumed water was sprinkled on our hands and hair, and we were given large bowls of watered wine. To my astonishment, there were lumps of ice floating in the wine.

'Where do you get ice at this time of year?' I asked.

'It's brought down in winter from the mountains,' Norbanus explained. 'There are lakes up there that freeze, and the ice is sawn into blocks. These are packed in straw and carried down in wagons. We store the blocks in caves dug into the hillsides, packed with more straw. Stored this way, it melts very slowly and will last until the end of summer. Most of the larger villas here have ice caves.'

'There is always some new decadence to be found in Campania,' I said. 'I may never recover from this stay.'

Rutilia smiled. 'Let us hope not. Rome could stand a little sophistication. Especially when this year is over.' She meant that this was a censorship year, the one year in five when a pair of beady-eyed old senators whipped the public morals into shape. This year, one of them, Appius Claudius, made it his special mission to purge the Senate of unworthy members, taking special aim at men who had squandered their patrimonies and gone deeply into debt. He considered the chronic indebtedness of the governing class to be the greatest evil of the age. He cracked down on violators of the sumptuary laws; those who wore silk in public or more rings per finger than the law allowed, or who spent too much on weddings or funerals, and other threats to the Republic.

There has always been a faction among us who attribute the virtue and success of our ancestors to the great simplicity in which they lived. They think that we've been corrupted by things like soft beds and hot baths and Greek plays and decent food. If we'd just go back to living in huts, they say, sleeping on the ground, eating coarse barley and hard cheese, we could regain our ancestral virtue. These men are deeply insane. Our ancestors lived simply because they were poor. I, personally, do not want to be poor.

'Come meet our other guests,' Rutilia said. 'I believe you already know some of them.'

And indeed we did. There were Publilius the jewel merchant and Mopsus the silk importer and a dyestuff tycoon and several others we'd met, plus an Alexandrian banker and a Greek shipbuilder who were new to us. Then I spotted Gaeto across the triclinium, conversing with Manius Silva. Rutilia followed my gaze.

'My apologies for having him here. He has-business dealings with a number of the more important people here. It doesn't do to snub him, much as one might wish to. I hope you don't mind.'

'Not a bit,' I assured her. 'I've found him to be good company. But then, I've gotten on well with Gauls and pirates and senators, so I've no reason to fear the company of a slaver.'

She smiled. 'A broad-minded Roman. We meet so few of those.'

'Just one of my husband's singular traits,' Julia told her.

As guests of honor, we were placed at the main couch in the triclinium, one wall of which was open to a large, fountain-centered courtyard. Everyone had brought friends, so couches and tables had been set for them in this courtyard so that we were all, in effect, at the same banquet.

Above the courtyard wall to the southeast the graceful cone of Vesuvius rose in green-clad majesty. As we took our couches a great cloud of dark-gray smoke shot from its crest. From the cloud a rain of something fell, trailing smoke in long streamers. I presumed these to be red-hot rocks.

'It it erupting?' Antonia asked, her face pale.

'Not at all,' Norbanus assured her. 'It does this every few months, done it for years. Hasn't erupted in living memory.'

'That's what my husband said when we arrived,' Julia said. 'Is it what you people keep telling yourselves?'

'Perhaps it is better to live near a well-behaved volcano,' Gaeto said, 'than in the lethal political atmosphere of Rome.' It was a valid point, but the guests laughed harder than the witticism deserved.

'Point well taken,' I admitted. 'But in Rome, all the lava and ash fall on the senatorial class. Under a volcano, everyone suffers. I've seen Aetna in eruption. The destruction was truly comprehensive.'

'When was that, Praetor?' Rutilia asked.

'During the first consulship of Pompey and Crassus. I was sent to help the grain quaestor, a cousin of mine. We heard about the eruption and went to see.'

'That was brave,' Circe said.

'Not at all. We watched from the sea, in a fast trireme. Even then, some big rocks landed near us. They were glowing red and smoking, and when they hit the water they exploded in a huge cloud of steam. The noise was quite indescribable.'

This led to a discussion of whether volcanoes were really the fires from Vulcan's forge or some sort of natural phenomenon, like storms and floods. I was of the latter opinion, because Vulcan is reputed to be the greatest of smiths and I doubt he would let his fires get out of control.

The food was, as might be expected, superb, but I will not waste words on a description of every extravagant dish, even if I could remember them all. Because the most memorable thing about that dinner was what happened just as it was ending.

It was several hours past sunset. The slaves were bringing out silver trays of fruits and nuts, the usual final course of every dinner, whether a modest meal at home or a splendid public banquet. In keeping with the place and company, these were not simple items, fresh from the tree and vine, but elaborately preserved, honeyed,

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