After a moment it was opened a fraction. Dr Lawn was wearing a face mask and holding a very long pair of tweezers in his hand.
“Yes?”
“I'm going out,” said Vimes. “Trouble?”
“Not too bad. Slidey Harris was unlucky at cards last night, that's all. Played an ace.”
“That's an unlucky card?”
“It is if Big Tony knows he didn't deal it to you. But I'll soon have it removed. If you're going to injure anyone tonight, can you do it
Vimes nodded at the woodwork, and went out to stretch his legs and get some lunch. It was waiting for him, on a tray, around the neck of a man.
Quite a young man, now, but there was something about the expression, as of a rat who was expecting cheese right around the next corner, and had been expecting cheese around the last corner too, and the corner before that, and, although the world had turned out so far to be full of corners yet completely innocent of any cheese at all, was nevertheless quite certain that, just around the corner, cheese awaited.
Vimes stared. But why should he be surprised? As long ago as he could remember, there was
His expression lit up at the sight of an unfamiliar face. The seller liked to meet people who hadn't yet bought one of his pies.
“Ah, sergeant…Hey, what's the little crown mean?”
“Sergeant-at-arms,” said Vimes. “That's like ‘sergeant with all the trimmings’.”
“Well, sergeant, could I interest you in a very special sausage inna bun? Guaranteed no rat? One hundred per cent organic? All pork shaved before mixing?”
Why not? thought Vimes. And his stomach, liver, kidneys and lengths of intestine all supplied reasons, but he fumbled in his pocket for some change anyway.
“How much, Mr…er,” Vimes remembered in time, and made a show of looking at the name on the front of the tray, “Dibbler?”
“Four pence, sergeant.”
“And that's cutting your own throat, eh?” said Vimes jovially.
“Pardon?” said Dibbler, looking puzzled.
“I said, a price like that's cutting your own throat, eh?”
“Cutting my own…?”
“Throat,” said Vimes desperately.
“Oh.” Dibbler thought about this. “Right. Yeah. It is. You never said a truer word. So you'll have one, then?”
“I notice it says on your tray ‘Dibbler Enterprises, Est’,” said Vimes. “Shouldn't it say
“Should it?” Dibbler looked down at his tray.
“How long have you been going?” said Vimes, selecting a pie.
“Let's see…what year is this?”
“Er…Dancing Dog, I think.”
“Since Tuesday, then,” said Dibbler. His face brightened. “But this is only the start, mister. This is just to get a stake together. In a year or two I'm going to be a big man in this town.”
“I believe you,” said Vimes. “I really do.”
Dibbler looked down at his tray again as Vimes strolled off. “Cutting my own throat, cutting my own throat,” he mumbled to himself, and seemed to like the sound of it. But then he focused more clearly on the tray and his face went pale.
“Sergeant!” he shouted. “Don't eat the pie!”
Vimes, a few yards away, stopped with the pie halfway to his mouth.
“What's wrong with it?” he said. “Silly me. I mean, what's
“Nothing! I mean…these are better!”
Vimes risked another look at the tray. They all looked the same to him. Dibbler's pies quite often looked appetizing. Therein lay their one and only charm.
“I can't see any difference,” he said.
“Yeah, yeah, there
Vimes looked into the man's eyes. Dibbler had yet to learn that friendly blankness that thirty years of selling
While the man stared in horror, he took a large bite out of the pie.
It was everything that he had expected and nothing that he could identify.
“Yum,” he said and, with some concentration, eyes fixed on the luckless pieman, finished it all.
“I think it's quite possible no one else makes pies like you do, Mr Dibbler,” he said, licking his fingers in case he might want to shake hands with someone later on.
“You ate it all?” said Dibbler.
“Was that wrong?” said Vimes.
And now relief rose off the man like smoke off a greenwood fire.
“What? No! That's fine! Jolly good! Want another one to help it down? Half-price?”
“No, no, one is more than enough,” said Vimes, backing away.
“You finished every bit?” said Dibbler.
“That was right, wasn't it?” said Vimes.
“Oh, yeah. Sure. Obviously!”
“Got to be going,” said Vimes, moving on down the lane. “I'll look forward to seeing you again when I've got less appetite.”
He waited until he was well out of sight before taking a few random turns in the network of alleys. Then he stepped into the shadow of a deep doorway and felt in his mouth for the piece of pie that had seemed curiously unchewable even by pie standards.
Usually, if you found something more than usually hard or crunchy in one of Dibbler's Famous Pork Pies, the trick was either to swallow it and hope for the best or spit it out with your eyes closed. But Vimes felt around between gum and cheek and fished out a folded piece of paper, stained with unknowable juices.
He unfolded it. In smudged pencil, but still decipherable, it read:
Swordfish?
That explained the guilt, anyway. A plot. Another damn plot, in a city full of plots. Did he
He pushed the greasy scrap into a pocket and then hesitated.
Someone was being quiet. Overlaid on the distant street noises was a sort of hollow in the sounds, filled by careful breathing. And the hairs on the back of his neck were standing up.
Quietly, he pulled the blackjack out of his rear pocket.
Now, what were the options? He was a copper, and someone was creeping up on him. If they weren't a copper, then they were in the wrong (because he was a copper). If