Mistress Rohesia, snow-white, apron all fresh, soft napkins over her arm, returned to the kitchens even as she loudly chanted what was on offer. ‘Chicken with cherries, pike in doucettes, beef rissoles, roast coney, and a selection of the sweetest, hottest and softest pies.’ Athelstan half heard her out. He had broken his fast immediately after his dawn Mass attended by a very few. He’d then changed, left the keys with Benedicta and hurried across the frozen bridge to meet Sir John here before the Nones bell rang.
Cranston had sent Flaxwith late the previous evening, about an hour after Watkin and Pike had left. Flaxwith offered his master’s apologies over what had happened at the Roundhoop and asked Athelstan to meet the coroner here in his favourite tavern, which stood directly opposite the Guildhall. Athelstan wondered about his own agitation over what he had learnt the previous evening. Danger certainly pressed on every side. He stared around. The tap room, so clean and welcoming with its host of delicious smells, was fairly empty. A harpist sat in the far corner reciting a poem about ‘the Lord of the Ravens’. Two chapmen sifted through their trays in preparation for another day’s bustling trade along Cheapside. A slaughterer from St Nicholas’ shambles bit greedily into an eel pie, his hands and arms stained to the elbow in dried blood. A herald enjoyed a pot of ale while three raggedy scholars from St Paul’s loudly conjugated ‘Mensa’ and ‘Cursus’ before they met their Latin master. They rose, still chanting, to pick food from the horse-saddle table, a few boards placed across trestles and covered with linen cloths on which Minehostess had laid tranchers and pewter dishes piled high with blood-red sausages, cutlets of pork and sliced white bread. For a few coins every morning, customers could fill a platter with these meats, sops of bread and collect a blackjack of ale from the young tapster.
‘Good morrow, Friar.’ Silent as a ghost, despite his breadth and size, Cranston slid on to the stool opposite Athelstan.
‘Once again, my friend.’ Cranston pulled down the muffler and doffed his beaver hat. ‘I had no knowledge about what Thibault intended at the Roundhoop.’
‘I know.’ Athelstan leaned across the table and grabbed Cranston’s gauntleted hand.
‘I heard what you said about the scorpion.’ Cranston chuckled, tossing his cloak and hat on to the empty stool beside him. ‘Brother, I owe you an explanation.’ Cranston paused to order a capon pastry, a pot of vegetables and a goblet of Bordeaux’s best. He waited until Mistress Rohesia served this, whiling the time away by carefully scrutinizing the rest of the customers. ‘You can never be too careful, especially in this vale of tears.’ He sniffed. ‘Life is becoming dangerous, Brother. The Lady Maude, the two poppets, my wolf hounds, not to mention steward Blaskett are all, thank God, in the best of health and safe. Lord knows, I’ve lit enough tapers before the Virgin at Saint Mary-le-Bow in thanks for this. However, once the weather breaks and spring begins to green everything, I’ll send them off to our small manor at Overton.’
‘Matters are so bad?’
‘No, but they will be.’ Cranston thanked Mistress Rohesia for the food and wine, blew her a kiss and lifted the goblet in toast to Athelstan, who declined yet again Mistress Rohesia’s litany of mouth-watering delicacies.
‘You should eat, Brother.’
‘Brother has eaten and drunk enough for the day.’
‘True, and you will feast tonight.’
‘What!’
‘Not for the moment.’ Cranston took a generous bite. Athelstan glanced away; he was fasting and the smell of hot, juicy chicken in a spice sauce might prove to be a temptation too much.
‘Now,’ Cranston dabbed his mouth with his napkin, ‘let me be brief for the hour will soon be upon us. First, you and I know this city bubbles like a bucket of oil over a fire. Secondly, the day will come when the oil and fire meet. The angels be my witness, London will burn. Thirdly, our king, the noble Richard, is only a child. True power lies with his dear uncle, our self-styled Regent John of Gaunt, Duke of Lancaster etc., etc.’ Cranston waved his hand. ‘Gaunt is also preparing for the evil day. He has brought across his agents in Flanders, powerful Ghent merchants – the city Gaunt was born in – Pieter Oudernarde and his father Guido.’ Cranston pulled a face. ‘The rest are just minions, household henchmen. On the ninth of January last I was told to meet them north of the old city wall near Saint John’s in Clerkenwell. The Upright Men launched an attack. Now,’ Cranston took a sip of his claret, ‘the Upright Men could have easily discovered something was afoot. Many of them are old soldiers; they disguised themselves in white sheets in order to blend in with the snow, an old trick used many times in France.’ Cranston paused. ‘Anyway, the attack was launched but beaten off – there’s the rub. At first, I thought they were trying to kill the Oudernardes – they weren’t. The Flemings had brought a prisoner, I’m sure it was a woman, cloaked, cowled and strictly guarded. The fiercest fighting took place around her and certain bundles on the sumpter ponies. The prisoner was kept safe but some of the baggage was plundered and taken.’
‘And the prisoner?’
‘Escorted down to the Tower. I and my men-at-arms parted company with them at the Lion gate. Rosselyn, captain of archers, together with Lascelles, Thibault’s henchman, were very strict on that. The prisoner, the sumpter ponies and their escort disappeared swiftly inside.’ Cranston pulled a face. ‘More than that I do not know. And you?’
Athelstan told him about his parish, the troubles faced by Spicer Warde and Athelstan’s own eerie meeting with the envoys from the Upright Men the previous evening.
‘I confronted Watkin and Pike,’ Athelstan declared. ‘Sir John, what I tell you now is what you already suspect. Both are members of the Great Community of
