The Japanese quarter of Yokohama is called Benten, after the goddess of the sea, who is worshipped on the islands round about. There Passepartout beheld beautiful fir and cedar groves, sacred gates of a singular architecture, bridges half hid in the midst of bamboos and reeds, temples shaded by immense cedar-trees, holy retreats where were sheltered Buddhist priests and sectaries of Confucius, and interminable streets, where a perfect harvest of rose-tinted and red-cheeked children, who looked as if they had been cut out of Japanese screens, and who were playing in the midst of short-legged poodles and yellowish cats, might have been gathered.
The streets were crowded with people. Priests were passing in processions, beating their dreary tambourines; police and customhouse officers with pointed hats encrusted with lac and carrying two sabres hung to their waists; soldiers, clad in blue cotton with white stripes, and bearing guns; the Mikado’s guards, enveloped in silken doubles, hauberks and coats of mail; and numbers of military folk of all ranks—for the military profession is as much respected in Japan as it is despised in China—went hither and thither in groups and pairs. Passepartout saw, too, begging friars, long-robed pilgrims, and simple civilians, with their warped and jet-black hair, big heads, long busts, slender legs, short stature, and complexions varying from copper-colour to a dead white, but never yellow, like the Chinese, from whom the Japanese widely differ. He did not fail to observe the curious equipages—carriages and palanquins, barrows supplied with sails, and litters made of bamboo; nor the women—whom he thought not especially handsome—who took little steps with their little feet, whereon they wore canvas shoes, straw sandals, and clogs of worked wood, and who displayed tight-looking eyes, flat chests, teeth fashionably blackened, and gowns crossed with silken scarfs, tied in an enormous knot behind an ornament which the modern Parisian ladies seem to have borrowed from the dames of Japan.
Passepartout wandered for several hours in the midst of this motley crowd, looking in at the windows of the rich and curious shops, the jewellery establishments glittering with quaint Japanese ornaments, the restaurants decked with streamers and banners, the teahouses, where the odorous beverage was being drunk with saki, a liquor concocted from the fermentation of rice, and the comfortable smoking-houses, where they were puffing, not opium, which is almost unknown in Japan, but a very fine, stringy tobacco. He went on till he found himself in the fields, in the midst of vast rice plantations. There he saw dazzling camellias expanding themselves, with flowers which were giving forth their last colours and perfumes, not on bushes, but on trees, and within bamboo enclosures, cherry, plum, and apple trees, which the Japanese cultivate rather for their blossoms than their fruit, and which queerly-fashioned, grinning scarecrows protected from the sparrows, pigeons, ravens, and other voracious birds. On the branches of the cedars were perched large eagles; amid the foliage of the weeping willows were herons, solemnly standing on one leg; and on every hand were crows, ducks, hawks, wild birds, and a multitude of cranes, which the Japanese consider sacred, and which to their minds symbolise long life and prosperity.
As he was strolling along, Passepartout espied some violets among the shrubs.
“Good!” said he; “I’ll have some supper.”
But, on smelling them, he found that they were odourless.
“No chance there,” thought he.
The worthy fellow had certainly taken good care to eat as hearty a breakfast as possible before leaving the Carnatic; but, as he had been walking about all day, the demands of hunger were becoming importunate. He observed that the butchers stalls contained neither mutton, goat, nor pork; and, knowing also that it is a sacrilege to kill cattle, which are preserved solely for farming, he made up his mind that meat was far from plentiful in Yokohama—nor was he mistaken; and, in default of butcher’s meat, he could have wished for a quarter of wild boar or deer, a partridge, or some quails, some game or fish, which, with rice, the Japanese eat almost exclusively. But he found it necessary to keep up a stout heart, and to postpone the meal he craved till the following morning. Night came, and Passepartout reentered the native quarter, where he wandered through the streets, lit by varicoloured lanterns, looking on at the dancers, who were executing skilful steps and boundings, and the astrologers who stood in the open air with their telescopes. Then he came to the harbour, which was lit up by the resin torches of the fishermen, who were fishing from their boats.
The streets at last became quiet, and the patrol, the officers of which, in their splendid costumes, and surrounded by their suites, Passepartout thought seemed like ambassadors, succeeded the bustling crowd. Each time a company passed, Passepartout chuckled, and said to himself: “Good! another Japanese embassy departing for Europe!”
XXIII
In which Passepartout’s nose becomes outrageously long.
The next morning poor, jaded, famished Passepartout said to himself that he must get something to eat at all hazards, and the sooner he did so the better. He might, indeed, sell his watch; but he would have starved first. Now or never he must use the strong, if not melodious voice which nature had bestowed upon him. He knew several French and English songs, and resolved to try them upon the Japanese, who must be lovers of music, since they were forever pounding on their cymbals, tam-tams, and tambourines, and could not but appreciate European talent.
It was, perhaps, rather early in the morning to get up a concert, and the audience prematurely aroused from their slumbers, might not possibly pay their entertainer with coin bearing the Mikado’s
