vitiated previous conclusions on the subject. The first of these is (1) that which consists in supposing that what seems absolutely necessary here and now, for the existence of anything good⁠—what we cannot do without⁠—is therefore good in itself. If we isolate such things, which are mere means to good, and suppose a world in which they alone, and nothing but they, existed, their intrinsic worthlessness becomes apparent. And, secondly, there is the more subtle error (2) which consists in neglecting the principle of organic unities. This error is committed, when it is supposed, that, if one part of a whole has no intrinsic value, the value of the whole must reside entirely in the other parts. It has, in this way, been commonly supposed, that, if all valuable wholes could be seen to have one and only one common property, the wholes must be valuable solely because they possess this property; and the illusion is greatly strengthened, if the common property in question seems, considered by itself, to have more value than the other parts of such wholes, considered by themselves. But, if we consider the property in question, in isolation, and then compare it with the whole, of which it forms a part, it may become easily apparent that, existing by itself, the property in question has not nearly so much value, as has the whole to which it belongs. Thus, if we compare the value of a certain amount of pleasure, existing absolutely by itself, with the value of certain “enjoyments,” containing an equal amount of pleasure, it may become apparent that the “enjoyment” is much better than the pleasure, and also, in some cases, much worse. In such a case it is plain that the “enjoyment” does not owe its value solely to the pleasure it contains, although it might easily have appeared to do so, when we only considered the other constituents of the enjoyment, and seemed to see that, without the pleasure, they would have had no value. It is now apparent, on the contrary, that the whole “enjoyment” owes its value quite equally to the presence of the other constituents, even though it may be true that the pleasure is the only constituent having any value by itself. And similarly, if we are told that all things owe their value solely to the fact that they are “realisations of the true self,” we may easily refute this statement, by asking whether the predicate that is meant by “realising the true self,” supposing that it could exist alone, would have any value whatsoever. Either the thing, which does “realise the true self,” has intrinsic value or it has not; and if it has, then it certainly does not owe its value solely to the fact that it realises the true self.

113. If, now, we use this method of absolute isolation, and guard against these errors, it appears that the question we have to answer is far less difficult than the controversies of Ethics might have led us to expect. Indeed, once the meaning of the question is clearly understood, the answer to it, in its main outlines, appears to be so obvious, that it runs the risk of seeming to be a platitude. By far the most valuable things, which we know or can imagine, are certain states of consciousness, which may be roughly described as the pleasures of human intercourse and the enjoyment of beautiful objects. No one, probably, who has asked himself the question, has ever doubted that personal affection and the appreciation of what is beautiful in Art or Nature, are good in themselves; nor, if we consider strictly what things are worth having purely for their own sakes, does it appear probable that anyone will think that anything else has nearly so great a value as the things which are included under these two heads. I have myself urged in Chap. III (§ 50) that the mere existence of what is beautiful does appear to have some intrinsic value; but I regard it as indubitable that Prof. Sidgwick was so far right, in the view there discussed, that such mere existence of what is beautiful has value, so small as to be negligible, in comparison with that which attaches to the consciousness of beauty. This simple truth may, indeed, be said to be universally recognised. What has not been recognised is that it is the ultimate and fundamental truth of Moral Philosophy. That it is only for the sake of these things⁠—in order that as much of them as possible may at some time exist⁠—that anyone can be justified in performing any public or private duty; that they are the raison d’être of virtue; that it is they⁠—these complex wholes themselves, and not any constituent or characteristic of them⁠—that form the rational ultimate end of human action and the sole criterion of social progress: these appear to be truths which have been generally overlooked.

That they are truths⁠—that personal affections and aesthetic enjoyments include all the greatest, and by far the greatest, goods we can imagine, will, I hope, appear more plainly in the course of that analysis of them, to which I shall now proceed. All the things, which I have meant to include under the above descriptions, are highly complex organic unities; and in discussing the consequences, which follow from this fact, and the elements of which they are composed, I may hope at the same time both to confirm and to define my position.

114. I. I propose to begin by examining what I have called aesthetic enjoyments, since the case of personal affections presents some additional complications. It is, I think, universally admitted that the proper appreciation of a beautiful object is a good thing in itself; and my question is: What are the main elements included in such an appreciation?

(1) It is plain that in those instances of aesthetic appreciation, which we think most valuable, there is included, not

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