Waller and Co., the tailor—he was his own Co.—walked over regularly once a week; very civil and very persistent, and persistent in vain. How he came to be a creditor was not easy to see, for Iden’s coat was a pattern of raggedness, his trousers bare at the knee, and his shabby old hat rotten. But somehow or other there was a five-pound account two years overdue.
Cobb, the butcher at Woolhorton, got off his trap as he went by, at least twice a week, to chivey Iden about his money. Though he would not let them have a mutton chop without payment, whenever there was five shillings to spare for meat it was always taken into his shop, as it was better to have good meat there, if you had to pay cash for meat, than inferior in the village. One day, Amaryllis was waiting for some steak, side by side with a poor woman, waiting for scraps, while Cobb served a grand lady of the town. “Yes, m’m—oh, yes, m’m, certainly, m’m,” bows, and scrapes, and washing of hands, all the obsequiousness possible. When the fine lady had gone, “Lar, Mr. Cobb,” says the poor woman, “how different you do speak to they to what you do speak to me.”
“Oh, yes,” replied Cobb, not in the least abashed at having one manner for the poor and another for the rich. “Yes, you see, these ladies they require such a deal of homage.”
There was a long bill at Beavan’s the grocer’s, but that was not much pressed, only a large blue letter about once a month, as Beavan had a very good profit out of them through the butter. Mrs. Iden made excellent butter, which had a reputation, and Beavan took it all at about half-price. If it had been sold to anyone else he would have insisted on payment. So, by parting with the best butter in the county at half-price, they got their tea and sugar without much dunning.
At one time Mrs. Iden became excited and strange in her manner, as if on the point of hysterics, from which Amaryllis divined something serious was approaching, though her mother would say nothing. So it turned out—a bailiff appeared, and took up his quarters in the kitchen. He was very civil and quiet; he sat by the great fire of logs, and offered to help in any way he could. Iden gave him plenty of beer, for one thing. Amaryllis could not go into the kitchen—the dear old place seemed deserted while he was there.
This woke up Iden for the moment. First there was a rummaging about in his old bureau, and a laborious writing of letters, or adding up of figures. Next there was a great personal getting up, a bath, clean linen, shaving, and donning of clothes packed away these years past. In two hours or so Iden came down another man, astonishingly changed, quite a gentleman in every respect, and so handsome in Amaryllis’s eyes. Indeed, he was really handsome still, and to her, of course, wonderfully so. If only he would always dress like that!
Iden walked into Woolhorton, but all these preparations had so consumed the time that the bank was shut, the solicitor’s offices closed, and there was no means of raising any money that evening. The son passed the father’s doorstep—the worn stone step, ground by the generations of customers—he saw the light behind the blind in the little room where Grandfather Iden sat—he might, had he paused and listened, have heard the old man poke the fire, the twenty-thousand-guinea-man—the son passed on, and continued his lonely walk home, the home that held a bailiff.
A makeshift bed had to be made up for the bailiff in the kitchen, and there he remained the night, and was up and had lit the fire for Luce the servant before she was down. The man was certainly very civil, but still there was the shock of it.
Early in the morning Iden went into town again, saw his solicitor, and got a cheque—it was only five-and-twenty or thirty pounds, and the bailiff left.
XXIII
But his presence did not die out of the kitchen; they always seemed to feel as if he had been there. The hearth had been stained by a foreign foot, the very poker had been touched by a foreign hand, the rude form at the side by the wall had been occupied by an intruder. Amaryllis had always been so fond of the kitchen—the oldest part of the house, two centuries at least. The wide hearth and immense chimney, up which, when the fire was out, of a winter’s night you could see the stars; over which of a windy night you could imagine the witches riding by, borne on the deep howling of the blast; the great beam and the gun slung to it; the heavy oaken table, unpolished, greyish oak; the window in the thick wall, set with yellowish glass; the stone floor, and the walls from which the whitewash peeled in flakes; the rude old place was very dear to her.
Ofttimes they sat there in winter instead of the sitting-room, drawn by its antique homeliness. Mrs. Iden warmed elder wine, and Iden his great cup of Goliath ale, and they roasted chestnuts and apples, while the potatoes—large potatoes—Iden’s selected specialities—were baking buried in the ashes. Looking over her shoulder Amaryllis could see the white drift of snow against the window, which was on a level with the ground outside, and so got Iden to tell her stories of the deep snow in the United States, and the thick ice, sawn with saws, or, his fancy roaming on, of the broad and beautiful Hudson River, the river he had so admired in his youth, the river the poets will sing some day; or of his clinging aloft at night in the gale on the
