A Christmas Eve Festival
I do not remember exactly what year it was.
For a whole month I had been hunting with the concentrated, savage joy that one has in a new passion.
I was in Normandy, at the house of a bachelor relative, Jules de Banneville, alone with him, a servant, a valet and a gamekeeper, in his manorial château.
The castle, an old, grey building surrounded with moaning pines and avenues of oak-trees, in which the wind howled, looked as if it had been deserted for centuries. The antique furniture was the only inhabitant of the spacious rooms and halls now closed, in which the people, whose portraits hung in a corridor as windy as avenues, used to receive their noble neighbours in solemn state.
We had taken shelter in the only habitable room, the kitchen, an immense kitchen, whose dim shadows were lit up when fresh wood was thrown into the vast fireplace. Then, every evening, after a cosy sleep in front of the fire, when our wet boots had steamed for some time, and our dogs, lying curled up between our legs, had dreamt of game and barked in their sleep, we used to go up to our room.
It was the only room that had been floored and plastered all over to keep out the mice. But it remained bare, having been simply whitewashed, with guns, whips, and hunting-horns hanging on the walls. And we used to slip into our beds shivering, in the two corners of that glacial chamber.
A mile away in front of the house precipitous cliffs fell down to the sea, and the powerful breath of the ocean day and night, made the great trees bend and sigh, made the roof and the weathercocks creak, and the whole building groan, as the wind entered through its loose slates, its wide chimneys, and its windows that would not shut.
It had been freezing hard that day and evening had come. We were going to sit down to dinner in front of the big fire where a hare and two partridges that smelt good, were roasting.
“It will be awfully cold going to bed tonight,” said my cousin, looking up.
“Yes, but there will be plenty of ducks tomorrow morning,” I replied indifferently.
The servant had set our plates at one end of the table and those of the servants at the other.
“Gentlemen, do you know it is Christmas Eve?” she asked.
We certainly did not; we never looked at the calendar.
“That accounts for the bells ringing all day,” said my companion. “There is midnight service tonight.”
“Yes, sir; but they also rang because old Fournel is dead.”
Fournel was an old shepherd, well known in the country. He was ninety-six years old and had never known a day’s sickness until a month ago, when he had taken cold by falling into a pool on a dark night. The next day he took to his bed, and had been declining ever since.
“If you like,” said my cousin, turning to me, “we will go and see these poor people after dinner.”
He referred to the old man’s family, consisting of his grandson, fifty-eight years old, and the latter’s wife, one year younger. His children had died years ago. They lived in a miserable hut on the right hand side, at the entrance of the village.
Perhaps it was the thought of Christmas in this solitude which put us in the humour