Eragon [en]

Carvahall’s lights shimmered nearby in the twilight; the houses cast long shadows. Aside from Therinsford, Carvahall was the only village in Palancar Valley. The settlement was secluded and surrounded by harsh, beautiful land. Few traveled here except merchants and trappers.

The village was composed of stout log buildings with low roofs — some thatched, others shingled. Smoke billowed from the chimneys, giving the air a woody smell. The buildings had wide porches where people gathered to talk and conduct business. Occasionally a window brightened as a candle or lamp was lit. Eragon heard men talking loudly in the evening air while wives scurried to fetch their husbands, scolding them for being late.

Eragon wove his way between the houses to the butcher’s shop, a broad, thick-beamed building. Overhead, the chimney belched black smoke.

He pushed the door open. The spacious room was warm and well lit by a fire snapping in a stone fireplace. A bare counter stretched across the far side of the room. The floor was strewn with loose straw. Everything was scrupulously clean, as if the owner spent his leisure time digging in obscure crannies for minuscule pieces of filth. Behind the counter stood the butcher Sloan. A small man, he wore a cotton shirt and a long, bloodstained smock. An impressive array of knives swung from his belt. He had a sallow, pockmarked face, and his black eyes were suspicious. He polished the counter with a ragged cloth.

Sloan’s mouth twisted as Eragon entered. “Well, the mighty hunter joins the rest of us mortals. How many did you bag this time?”

“None,” was Eragon’s curt reply. He had never liked Sloan. The butcher always treated him with disdain, as if he were something unclean. A widower, Sloan seemed to care for only one person — his daughter, Katrina, on whom he doted.

“I’m amazed,” said Sloan with affected astonishment. He turned his back on Eragon to scrape something off the wall. “And that’s your reason for coming here?”

“Yes,” admitted Eragon uncomfortably.

“If that’s the case, let’s see your money.” Sloan tapped his fingers when Eragon shifted his feet and remained silent. “Come on — either you have it or you don’t. Which is it?”

“I don’t really have any money, but I do—”

“What, no money?” the butcher cut him off sharply. “And you expect to buy meat! Are the other merchants giving away their wares? Should I just hand you the goods without charge? Besides,” he said abruptly, “it’s late. Come back tomorrow with money. I’m closed for the day.”

Eragon glared at him. “I can’t wait until tomorrow, Sloan. It’ll be worth your while, though; I found something to pay you with.” He pulled out the stone with a flourish and set it gently on the scarred counter, where it gleamed with light from the dancing flames.

“Stole it is more likely,” muttered Sloan, leaning forward with an interested expression.

Ignoring the comment, Eragon asked, “Will this be enough?”

Sloan picked up the stone and gauged its weight speculatively. He ran his hands over its smoothness and inspected the white veins. With a calculating look, he set it down. “It’s pretty, but how much is it worth?”

“I don’t know,” admitted Eragon, “but no one would have gone to the trouble of shaping it unless it had some value.”

“Obviously,” said Sloan with exaggerated patience. “But how much value? Since you don’t know, I suggest that you find a trader who does, or take my offer of three crowns.”

“That’s a miser’s bargain! It must be worth at least ten times that,” protested Eragon. Three crowns would not even buy enough meat to last a week.

Sloan shrugged. “If you don’t like my offer, wait until the traders arrive. Either way, I’m tired of this conversation.”

The traders were a nomadic group of merchants and entertainers who visited Carvahall every spring and winter. They bought whatever excess the villagers and local farmers had managed to grow or make, and sold what they needed to live through another year: seeds, animals, fabric, and supplies like salt and sugar.

But Eragon did not want to wait until they arrived; it could be a while, and his family needed the meat now. “Fine, I accept,” he snapped.

“Good, I’ll get you the meat. Not that it matters, but where did you find this?”

“Two nights ago in the Spine—”

“Get out!” demanded Sloan, pushing the stone away. He stomped furiously to the end of the counter and started scrubbing old bloodstains off a knife.

“Why?” asked Eragon. He drew the stone closer, as if to protect it from Sloan’s wrath.

“I won’t deal with anything you bring back from those damned mountains! Take your sorcerer’s stone elsewhere.” Sloan’s hand suddenly slipped and he cut a finger on the knife, but he seemed not to notice. He continued to scrub, staining the blade with fresh blood.

“You refuse to sell to me!”

“Yes! Unless you pay with coins,” Sloan growled, and hefted the knife, sidling away. “Go, before I make you!”

The door behind them slammed open. Eragon whirled around, ready for more trouble. In stomped Horst, a hulking man. Sloan’s daughter, Katrina — a tall girl of sixteen — trailed behind him with a determined expression. Eragon was surprised to see her; she usually absented herself from any arguments involving her father. Sloan glanced at them warily, then started to accuse Eragon. “He won’t—”

“Quiet,” announced Horst in a rumbling voice, cracking his knuckles at the same time. He was Carvahall’s smith, as his thick neck and scarred leather apron attested. His powerful arms were bare to the elbow; a great expanse of hairy muscular chest was visible through the top of his shirt. A black beard, carelessly trimmed, roiled and knotted like his jaw muscles. “Sloan, what have you done now?”

“Nothing.” He gave Eragon a murderous gaze, then spat, “This... boy came in here and started badgering me. I asked him to leave, but he won’t budge. I even threatened him and he still ignored me!” Sloan seemed to shrink as he looked at Horst.

“Is this true?” demanded the smith.

“No!” replied Eragon. “I offered this stone as payment for some meat, and he accepted it. When I told him that I’d found it in the Spine, he refused to even touch it. What difference does it make where it came from?”

Horst looked at the stone curiously, then returned his attention to the butcher. “Why won’t you trade with him, Sloan? I’ve no love for the Spine myself, but if it’s a question of the stone’s worth, I’ll back it with my own money.”

The question hung in the air for a moment. Then Sloan licked his lips and said, “This is my own store. I can do whatever I want.”

Katrina stepped out from behind Horst and tossed back her auburn hair like a spray of molten copper. “Father, Eragon is willing to pay. Give him the meat, and then we can have supper.”

Sloan’s eyes narrowed dangerously. “Go back to the house; this is none of your business... I said go!” Katrina’s face hardened, then she marched out of the room with a stiff back.

Eragon watched with disapproval but dared not interfere. Horst tugged at his beard before saying reproachfully, “Fine, you can deal with me. What were you going to get, Eragon?” His voice reverberated through the room.

“As much as I could.”

Horst pulled out a purse and counted out a pile of coins. “Give me your best roasts and steaks. Make sure that it’s enough to fill Eragon’s pack.” The butcher hesitated, his gaze darting between Horst and Eragon. “Not selling to me would be a very bad idea,” stated Horst.

Glowering venomously, Sloan slipped into the back room. A frenzy of chopping, wrapping, and low cursing reached them. After several uncomfortable minutes, he returned with an armful of wrapped meat. His face was expressionless as he accepted Horst’s money, then proceeded to clean his knife, pretending that they were not there.

Horst scooped up the meat and walked outside. Eragon hurried behind him, carrying his pack and the stone. The crisp night air rolled over their faces, refreshing after the stuffy shop.

“Thank you, Horst. Uncle Garrow will be pleased.”

Horst laughed quietly. “Don’t thank me. I’ve wanted to do that for a long time. Sloan’s a vicious