audience of children clustered by the windows, watching raptly as I silently pleaded for a thought. In Kiribati, solitude was granted only to the wicked.

With Te Iitibwerere we piled into the Island Council Land Rover, which was dented and scratched and had the words With the Compliments of the People’s Republic of China stenciled on the door. The Land Rover was driven by the island clerk, who is referred to as the island “clark,” an anglicization that reminds the visitor that this is a Commonwealth country, where, just like in England, pronunciation has little to do with spelling.

“How many cars are there on Butaritari?” I asked the clerk.

He pondered this for a long time. “Three,” he finally replied.

“How many cars work?” Sylvia asked.

“One.”

We barreled down the island’s one, lonesome dirt road toward the main village. There were two guesthouses on the island. Te Iitibwerere were staying in the government-owned guesthouse, but we knew enough about the sensibilities of the government of Kiribati to choose the privately owned guesthouse, a tidy cinder-block house of three bedrooms notable for its enigmatic living room. On one wall, a mural depicted a bare-breasted young maiden kneeling as a supplicant to a can of Foster’s lager. On another wall was a glow-in-the-dark crucifix, above which hung the flag of the Kiribati Protestant Church. Obviously, we had stumbled across an avant-garde depiction of the duality of human nature, and I made a note to re-create this scene one day and sell it as an installation piece for an enormous sum to Charles Saatchi, the British art collector—known for his rather expensive view on what constitutes art. A cow carcass? An empty room? How much did you want for that?

Evening light descended, and as we walked through the village the air itself began to assume pink and blue hues. The dinner hour approached and fires were lit and the smoke settled over the village as a fine mist, capturing the soft light of sunset. The homes we passed were traditional structures of coconut wood platforms raised on stilts with a triangular roof thatched with pandanus leaves. These huts, called bua, were set on family compounds around which chickens, pigs, and dogs combated for scraps. The youngest children were naked and the oldest women, reverting to custom at twilight, were bare-breasted. Others, both men and women, wore wraparound lavalavas and T-shirts. A toothless old man, a respected village elder, greeted us warmly while bedecked in a frayed T-shirt that read Shit Happens, which seemed particularly apt in Kiribati.

The blue of the lagoon darkened, blending into the sky, and the small islets that rose from the reef were no longer distinguishable from the clouds neatly bisected by the horizon. Our perceptions were blissfully focused on the evening songs and the beauty of a dying sunset, when we stumbled upon a haunting example of the detritus of World War II. On a small beach, rippling waves lapped at the skeletal remains of a Japanese seaplane, destroyed when the Americans attacked in 1943, liberating the island from the Japanese, who had occupied the island since December 1941. Small boys threw stones at the rusting hulk, as no doubt their fathers had done before. Further, a small shrine consisting of a stone slab on which a rising sun was painted commemorated the Japanese losses.

Dusk quickly turned into night, too quickly for us as we staggered back to the guesthouse in pre-moon darkness. There was no electricity on the island. Kerosene lanterns swayed from the rafters of wood and thatch dwellings, casting figures and objects as shadows flickering through incandescent orange firelight. Dogs awoke from the torpor of the day. They were fighting somewhere nearby and we heard staccato barking and one dog yelping and then only whining and silence. Dogs were eaten on Butaritari, but regrettably, demand did not keep up with supply, and so, as on Tarawa, we walked carrying large rocks.

Back at the guesthouse, we were greeted by Edma, the matronly woman who prepared the meals. She was very thoughtful. No doubt, she believed that as I-Matangs we would prefer to eat I-Matang food, which in Kiribati took the form of fat-enhanced corned beef, served straight out of the can atop a bed of rice. This meat product was regarded as a great delicacy in Kiribati, and I believe that we left Edma befuddled with our request to eat only what the island could provide, she thinking undoubtedly that we were peculiar for wanting the food that the I-Kiribati would prefer to avoid, having eaten fish and breadfruit every day of their lives. But we didn’t care. Nothing could induce us to eat canned corned beef, which is vile and repellent and gag-inducing.

Later that night, it occurred to us why the handful of cinder-block houses on Butaritari were used solely for storage and daytime entertaining. As we watched the geckos flit across the walls, gorging on clouds of insects, we realized that the windows were without screening. The brick walls trapped the heat of the day and nothing stirred the stagnant air. Rats scurried around us. This bothered Sylvia. Tantalizingly, there was an unoccupied bua outside. We contemplated it, but then noticed that the house dog was in heat, attracting a dozen or so male dogs who ceaselessly mauled each other for the privilege, and so we remained indoors, sweltering, frequently bitten by carnivorous mosquitoes, and not at all amused by the resident rodents. “But at least there are no cockroaches,” I noted brightly. Sylvia needed cheering up.

Fortunately, there was also daytime Butaritari. We had a couple of days until Te Iitibwerere was scheduled to perform in the villages and so we toured the island on our own. Our wanderings kept us primarily on the lagoon side of the atoll, where nature offered such an alluring scene of idyllic paradise that one can understand why in the nineteenth century seamen abandoned their ships and their lives and became beachcombers. At low tide, the lagoon retreated, leaving a vast expanse of barren and desolate mudflats, where the ocean beyond shimmered like a mirage. But at high tide, with the clear azure water again lapping gently on a sandy beach that held not a single footprint, the scenery evolved, and as we stared into infinity, perhaps suffering from a mild case of sunstroke, it occurred to us that the essence of life is derived from the color blue—liquid blue, pale blue, deep blue, shades of blue separated first by the breakers that cascaded on a distant reef and then by the horizon. It is quite possible to spend hours doing nothing but floating like driftwood in water as warm as the tropical air, stealing glances at solitary mangrove trees rising brazenly from the lagoon, and the wall of coconut trees leaning over the shoreline offering a shady respite.

Of course, just as we were convinced that we had returned to Eden who should show up but a brightly banded sea snake. This snake’s claim to fame is that it is the most venomous creature in the world, and its presence as we snorkeled over an old fish trap was not entirely welcome. Like many, I regard snakes as a tangible expression of evil, and I would be very pleased if evolution saw fit to attach large flags to the slinking reptiles, just so we would always know where they were. Perhaps I was still shaken from my time as a landscaper, when in the backyard of a family’s home I experienced an epic conflagration between an angry copperhead and an unforgiving weed whacker. I have ever since been wary of things that slithered. But the sea snake wasn’t slithering, it wasn’t even swimming, it just floated in the warm water, drifting contentedly, and I remembered that to be bitten by this, the most lethargic critter in the world, is to be guilty of being very, very stupid. The only instances I had heard of sea snakes biting involved people sticking a finger down its throat or instigating coitus interruptus among amorous snakes, and I don’t think the human gene pool has suffered greatly from the results. Even Sylvia, clearly sun-drunk, declared that she found the snake “pretty.” Then she began talking to the fairy terns. “Pheeet-pheet,” she called to them. A lagoonside beach on Butaritari is like that.

The great pleasure of Butaritari was that with a population of just three thousand, the atoll was as close to pristine as possible. The reef positively exuded health and at low tide the odors emanating from the reef shelf held none of that fetid stench of decomposition, rubbish, and shit that so marred everyone’s existence on Tarawa. One morning, we left the guesthouse and wandered off in search of an oceanside beach where only some good snorkeling would interrupt hours of resplendent nothingness. We headed toward Ukiangang, a village close to the western end of Butaritari. The road drifted away from the lagoon and toward the middle of the atoll, where breezes did not reach. By mid-morning, the sun was unrelenting. As we walked past the few bua on this part of the road, we saw the inhabitants slumbering in the shadows, waiting for the intensity of the sun to lessen before emerging. Sometimes a child’s voice could be heard, notifying all who could hear that I- Matangs were walking past. Otherwise, it was still.

It was clear why the people of Butaritari were regarded as lazy by the rest of the country. The relatively abundant rainfall had made life on the island comparatively easy. Unlike the central and southern Gilberts, which experience little rainfall and much drought, Butaritari enjoys a true wet season. Subsistence living therefore requires much less work. On most atolls, which offer one of the Earth’s harshest environments, only the coconut palm tree thrives. But on Butaritari, we walked past trees laden with breadfruit, pandanus, bananas, and papaya, as well as many small gardens. There was such an overabundance of fruit that much of it was allowed to drop uncollected,

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