Lucy Gordon
The Monte Carlo Proposal
© 2004
CHAPTER ONE
IT WAS a great dress. No argument. Silver and slinky, low-cut in the front and high-slit at the side. It had some magic quality that made my hips and bust look bigger and my waist look smaller, and it fitted so closely that you just knew I was wearing nothing underneath. And I mean nothing. That dress was cool, sexy, provocative, sensational.
At any other time I’d have loved it. But not now. Not now I knew why that slimeball Hugh Vanner had been so eager to get it on me. It was because he wanted one, or more, of his equally slimy ‘business associates’ to get it off me.
And since it was a moot question whether they were more disgusting or he was-no way!
At this point a woman with her head screwed on would have got out-fast. But that’s not easy when you’re on a yacht. Even if it is moored in the harbour at Monte Carlo.
I’d been hired in London as a waitress, and I suppose it was naive of me to think that ‘waitress’ meant waitress. But I was in a tight hole financially.
Usually I demonstrated goods in department stores, but one job had just finished and another had just fallen through. I couldn’t afford to go even a week without work, and the money being offered for this trip was good. So I crossed my fingers and hoped.
Fatal mistake.
Never cross your fingers. It makes it so hard to fight the creeps off.
I joined the yacht at Southampton. It was called
My nose was twitching before I’d been on board for five minutes. The place shrieked too much of the wrong sort of money in the hands of the wrong sort of people who’d acquired it by the wrong sort of means.
Don’t get me wrong. I like money. But, for reasons I can’t go into now, I’m nervous about where it comes from. I’ve known life when anything I wanted could be served up on a plate, and life when I didn’t know where my next penny was coming from.
I was in one of those times now, so I stayed on board and got stuck into the job.
No. Scratch that last phrase. I stayed on board and worked hard. Better.
I didn’t meet Vanner until several hours later, and the whole grubby, sweaty mess of him came as a nasty surprise.
‘You’ll do,’ he grunted, looking me up and down. ‘I told that agency I wanted lookers. I like my guests to have a good time. Puts them in the right mood, if you know what I mean.’
I was beginning to know exactly what he meant. I was also beginning to wish I’d never come on this trip, but we were already at sea and it was too late.
‘So you’re Della Martin?’ he demanded, breathing booze fumes over me. ‘How old are you?’
‘Twenty-four.’
‘You look younger.’
I knew it, and it was the bane of my life. I’ve got a face that would be right on an eighteen-year-old, all big eyes and high cheekbones. My hair’s red, and I cut it short in an attempt to make myself look more grown-up.
Fatal mistake. I end up with the look they call
But Vanner loved it.
‘You’d be great if only you’d smile,’ he said. ‘Look cheerful. Everyone on my yacht must be cheerful.’
He was always talking about ‘my yacht’, but it wasn’t his, whatever he liked to pretend. He’d chartered it.
The trip was supposed to be a business convention, but it turned out to be Vanner cruising the Mediterranean with a gaggle of men-some with girlfriends, some alone, but none with wives.
I shared a cabin with Maggie, who was definitely a woman of the world and knew what she was there for.
‘Plenty of rich pickings,’ she told me on the first evening. ‘Enough for both of us.’
That was true, and since rich pickings were what I needed I was probably being unreasonable in backing off. I knew Maggie thought so. But she shrugged and said, ‘More for me.’
It wasn’t too bad at first. There was a bit of groping, but nothing that I couldn’t defuse with a laugh. I ignored the suggestive remarks, and one way or another I survived until we reached Monte Carlo.
Vanner was in a bad mood as soon as we arrived, and I guessed it was because of the other yacht nearby. It was called
Mind you, he perked up when he found out who was aboard.
Jack Bullen.
Bullen was a predator, a financial genius, a bruiser who operated through the money markets instead of with his fists. But the damage was just as real to the victims.
He’d started small and become one of the richest men in the country. Even his name was useful to him. Sometimes they called him ‘Jack Bullion’ because of the way his money mounted up, but mostly they called him ‘Bully Jack’, because of his methods.
He was all over the financial pages for one master stroke or another. I can’t say I normally read those pages, but I come from a family that’s deeply interested in money, especially other people’s. So I knew of him.
Bully Jack could afford to buy what he liked, do what he liked, and ignore what he didn’t like. And few people could stand up to him. That alone was enough to win Vanner’s swooning admiration and get him grovelling.
I have to admit that the sight of Vanner grovelling was impressive. Nauseating, but impressive. He bought diamond-studded solid gold cufflinks and sent them over as a gift. They arrived back almost at once, with a brief note thanking Mr Vanner but saying Mr Bullen did not accept gifts from strange men.
I almost liked Bullen for that. But then I thought maybe I’d imagined the dead-pan humour in the note. No man so filthy rich could have made a joke so neat.
Besides, it conflicted with my image of him as a thickset thug. I’d never seen him, but there was something about his name that suggested a bone-crusher, not a wit.
Next Vanner tried a ship-to-ship phone call, with an invitation to dinner, but was informed that Mr Bullen and his guests had gone ashore and would not be returning until late.
After that Vanner’s temper hit the skids. I was the first one to feel it.
‘You’re not pulling your weight, Della,’ he snapped.
‘What?’ I said crossly. ‘I’m doing double shifts because Maggie’s never around when she’s supposed to be.’
‘She’s involved in…other duties. Very popular girl. But you’re leaving her to do it all.’
‘Now, look, Mr Vanner, I’m here as a waitress.’
He gave the silent laugh that made me feel queasy.
‘Of course you are, Della. Of course you are. But a very special kind of waitress. It’s not enough to serve food
