from, a little red house in a long row of little red houses, in Barnes, a suburb which, aiming desperately at the genteel, achieves only a sordid melancholy, and compared it with the magnificent stone mansion, with its wide verandahs and spacious rooms, which was at once the office of the company and his own residence, he chuckled with satisfaction. He had come a long way since then. He thought of the high tea to which he sat down when he came home from school (he was at St. Paul’s), with his father and mother and his two sisters, a slice of cold meat, a great deal of bread and butter and plenty of milk in his tea, everybody helping himself, and then he thought of the state in which now he ate his evening meal. He always dressed and whether he was alone or not he expected the three boys to wait at table. His number one boy knew exactly what he liked and he never had to bother himself with the details of housekeeping; but he always had a set dinner with soup and fish, entrée, roast, sweet and savoury, so that if he wanted to ask anyone in at the last moment he could. He liked his food and he did not see why when he was alone he should have less good a dinner than when he had a guest.

He had indeed gone far. That was why he did not care to go home now, he had not been to England for ten years, and he took his leave in Japan or Vancouver where he was sure of meeting old friends from the China coast. He knew no one at home. His sisters had married in their own station, their husbands were clerks and their sons were clerks; there was nothing between him and them; they bored him. He satisfied the claims of relationship by sending them every Christmas a piece of fine silk, some elaborate embroidery, or a case of tea. He was not a mean man and as long as his mother lived he had made her an allowance. But when the time came for him to retire he had no intention of going back to England, he had seen too many men do that and he knew how often it was a failure; he meant to take a house near the racecourse in Shanghai: what with bridge and his ponies and golf he expected to get through the rest of his life very comfortably. But he had a good many years before he need think of retiring. In another five or six Higgins would be going home and then he would take charge of the head office in Shanghai. Meanwhile he was very happy where he was, he could save money, which you couldn’t do in Shanghai, and have a good time into the bargain. This place had another advantage over Shanghai: he was the most prominent man in the community and what he said went. Even the consul took care to keep on the right side of him. Once a consul and he had been at loggerheads and it was not he who had gone to the wall. The taipan thrust out his jaw pugnaciously as he thought of the incident.

But he smiled, for he felt in an excellent humour. He was walking back to his office from a capital luncheon at the Hong-Kong and Shanghai Bank. They did you very well there. The food was first rate and there was plenty of liquor. He had started with a couple of cocktails, then he had some excellent sauterne and he had finished up with two glasses of port and some fine old brandy. He felt good. And when he left he did a thing that was rare with him; he walked. His bearers with his chair kept a few paces behind him in case he felt inclined to slip into it, but he enjoyed stretching his legs. He did not get enough exercise these days. Now that he was too heavy to ride it was difficult to get exercise. But if he was too heavy to ride he could still keep ponies, and as he strolled along in the balmy air he thought of the spring meeting. He had a couple of griffins that he had hopes of and one of the lads in his office had turned out a fine jockey (he must see they didn’t sneak him away, old Higgins in Shanghai would give a pot of money to get him over there) and he ought to pull off two or three races. He flattered himself that he had the finest stable in the city. He pouted his broad chest like a pigeon. It was a beautiful day, and it was good to be alive.

He paused as he came to the cemetery. It stood there, neat and orderly, as an evident sign of the community’s opulence. He never passed the cemetery without a little glow of pride. He was pleased to be an Englishman. For the cemetery stood in a place, valueless when it was chosen, which with the increase of the city’s affluence was now worth a great deal of money. It had been suggested that the graves should be moved to another spot and the land sold for building, but the feeling of the community was against it. It gave the taipan a sense of satisfaction to think that their dead rested on the most valuable site on the island. It showed that there were things they cared for more than money. Money be blowed! When it came to “the things that mattered” (this was a favourite phrase with the taipan) well, one remembered that money wasn’t everything.

And now he thought he would take a stroll through. He looked at the graves. They were neatly kept and the pathways were free from weeds. There was a look of prosperity. And as he sauntered along he read the names on

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