in it.
  • This was the regale presented by Rob Roy to the Laird of Tullibody.

  • This celebrated gibbet was, in the memory of the last generation, still standing at the western end of the town of Crieff, in Perthshire. Why it was called the kind gallows we are unable to inform the reader with certainty; but it is alleged that the Highlanders used to touch their bonnets as they passed a place which had been fatal to many of their countrymen, with the ejaculation “God bless her nain sell, and the Teil tamn you!” It may therefore have been called kind, as being a sort of native or kindred place of doom to those who suffered there, as in fulfilment of a natural destiny.

  • The story of the bridegroom carried off by caterans on his bridal-day is taken from one which was told to the author by the late Laird of MacNab many years since. To carry off persons from the Lowlands, and to put them to ransom, was a common practice with the wild Highlanders, as it is said to be at the present day with the banditti in the south of Italy. Upon the occasion alluded to, a party of caterans carried off the bridegroom and secreted him in some cave near the mountain of Schiehallion. The young man caught the smallpox before his ransom could be agreed on; and whether it was the fine cool air of the place, or the want of medical attendance, MacNab did not pretend to be positive; but so it was, that the prisoner recovered, his ransom was paid, and he was restored to his friends and bride, but always considered the Highland robbers as having saved his life by their treatment of his malady.

  • The Scotch are liberal in computing their land and liquor; the Scottish pint corresponds to two English quarts. As for their coin, everyone knows the couplet⁠—

    How can the rogues pretend to sense?
    Their pound is only twenty pence.

  • This happened on many occasions. Indeed, it was not till after the total destruction of the clan influence, after , that purchasers could be found who offered a fair price for the estates forfeited in , which were then brought to sale by the creditors of the York Buildings Company, who had purchased the whole, or greater part, from government at a very small price. Even so late as the period first mentioned, the prejudices of the public in favour of the heirs of the forfeited families threw various impediments in the way of intending purchasers of such property.

  • This sort of political game ascribed to MacIvor was in reality played by several Highland chiefs, the celebrated Lord Lovat in particular, who used that kind of finesse to the uttermost. The Laird of Mac⁠—was also captain of an independent company, but valued the sweets of present pay too well to incur the risk of losing them in the Jacobite cause. His martial consort raised his clan and headed it in . But the chief himself would have nothing to do with king-making, declaring himself for that monarch, and no other, who gave the Laird of Mac⁠—“half-a-guinea the day and half-a-guinea the morn.”

  • In explanation of the military exercise observed at the Castle of Glennaquoich, the author begs to remark that the Highlanders were not only well practised in the use of the broadsword, firelock, and most of the manly sports and trials of strength common throughout Scotland, but also used a peculiar sort of drill, suited to their own dress and mode of warfare. There were, for instance, different modes of disposing the plaid, one when on a peaceful journey, another when danger was apprehended; one way of enveloping themselves in it when expecting undisturbed repose, and another which enabled them to start up with sword and pistol in hand on the slightest alarm.

    Previous to or thereabouts, the belted plaid was universally worn, in which the portion which surrounded the middle of the wearer and that which was flung around his shoulders were all of the same piece of tartan. In a desperate onset all was thrown away, and the clan charged bare beneath the doublet, save for an artificial arrangement of the shirt, which, like that of the Irish, was always ample, and for the sporran-mollach, or goat’s-skin purse.

    The manner of handling the pistol and dirk was also part of the Highland manual exercise, which the author has seen gone through by men who had learned it in their youth.

  • Pork or swine’s flesh, in any shape, was, till of late years, much abominated by the Scotch, nor is it yet a favourite food amongst them. King Jamie carried this prejudice to England, and is known to have abhorred pork almost as much as he did tobacco. Ben Jonson has recorded this peculiarity, where the gipsy in a masque, examining the king’s hand, says⁠—

    You should, by this line,
    Love a horse and a hound, but no part of a swine.

    —⁠The Gipsies Metamorphosed.

    James’s own proposed banquet for the Devil was a loin of pork and a poll of ling, with a pipe of tobacco for digestion.

  • In the number of persons of all ranks who assembled at the same table, though by no means to discuss the same fare, the Highland chiefs only retained a custom which had been formerly universally observed throughout Scotland. “I myself,” says the traveller, Fynes Morrison, in the end of Queen Elizabeth’s reign, the scene being the Lowlands of Scotland, “was at a knight’s house, who had many servants to attend him, that brought in his meat with their heads covered with blue caps, the table being more than half furnished with great platters of porridge, each having a little piece of sodden meat. And

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